Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: SecondSale, Montgomery, IL, U.S.A.
Condition: Acceptable. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Condition: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 0.99.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: Books Unplugged, Amherst, NY, U.S.A.
Condition: Fair. Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within 0.99.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: Book Deals, Tucson, AZ, U.S.A.
Condition: Very Good. Very Good condition. Shows only minor signs of wear, and very minimal markings inside (if any). 0.99.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Condition: VeryGood. Most items will be dispatched the same or the next working day.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Condition: Good. Most items will be dispatched the same or the next working day.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: Reuseabook, Gloucester, GLOS, United Kingdom
Paperback. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Aged book. Tanned pages and age spots, however, this will not interfere with reading.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: Reuseabook, Gloucester, GLOS, United Kingdom
Paperback. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.
Published by Vintage Publishing, United Kingdom, London, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Good. THE FOOD OF ITALY was written after Claudia Roden spent a year in Italy researching the subject. Regional recipes, country cooking, the bravura of grand dishes; pasta, seafood, rice dishes and authentic Italian desserts; Claudia Roden's encyclopedic knowledge of her subject infuses a rich and stunning book. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: Book Deals, Tucson, AZ, U.S.A.
Condition: Good. Good condition. This is the average used book, that has all pages or leaves present, but may include writing. Book may be ex-library with stamps and stickers. 0.99.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: Brit Books, Milton Keynes, United Kingdom
Paperback. Condition: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
Published by Vintage, 1999
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: The Book House, Inc. - St. Louis, St. Louis, MO, U.S.A.
Trade Paperback. Condition: Good. Good trade paperback, slight wear.
Published by Vintage, London, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: Books & Bygones, Reading, United Kingdom
Paperback. Condition: Good. Reissue. 437 pages. Region by region guide the food of Italy.
Published by Vintage Publishing, London, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: Grand Eagle Retail, Wilmington, DE, U.S.A.
Paperback. Condition: new. Paperback. THE FOOD OF ITALY was written after Claudia Roden spent a year in Italy researching the subject. Regional recipes, country cooking, the bravura of grand dishes; pasta, seafood, rice dishes and authentic Italian desserts; Claudia Roden's encyclopedic knowledge of her subject infuses a rich and stunning book. THE FOOD OF ITALY was written after Claudia Roden spent a year in Italy researching the subject. Regional recipes, country cooking, the bravura of grand dishes; pasta, seafood, rice dishes and authentic Italian desserts; Claudia Roden's encyclopedic knowledge of her subject infuses a rich and stunning book. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Published by Random House, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: Monster Bookshop, Fleckney, United Kingdom
Paperback. Condition: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: booksXpress, Bayonne, NJ, U.S.A.
Soft Cover. Condition: new.
Published by Vintage Publishing, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days. THE FOOD OF ITALY was written after Claudia Roden spent a year in Italy researching the subject. Regional recipes, country cooking, the bravura of grand dishes; pasta, seafood, rice dishes and authentic Italian desserts; Claudia Roden's encyclopedic knowledge of her subject infuses a rich and stunning book.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Condition: New. 1998. New Ed. Paperback. This book was written after Claudia Roden spent a year in Italy researching the subject of food. It covers: regional recipes; country cooking; the bravura of grand dishes; pastas; seafood; rice dishes; and authentic Italian desserts. Num Pages: 448 pages, halftones. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 215 x 137 x 29. Weight in Grams: 478. . . . . .
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Condition: New. In.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 448 pages. 8.50x5.31x1.18 inches. In Stock.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: Kennys Bookstore, Olney, MD, U.S.A.
Condition: New. 1998. New Ed. Paperback. This book was written after Claudia Roden spent a year in Italy researching the subject of food. It covers: regional recipes; country cooking; the bravura of grand dishes; pastas; seafood; rice dishes; and authentic Italian desserts. Num Pages: 448 pages, halftones. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 215 x 137 x 29. Weight in Grams: 478. . . . . . Books ship from the US and Ireland.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: GreatBookPricesUK, Castle Donington, DERBY, United Kingdom
Condition: New.
Published by Vintage, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: GreatBookPricesUK, Castle Donington, DERBY, United Kingdom
Condition: As New. Unread book in perfect condition.
Published by Vintage UK, 1999
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: Les Livres des Limbes, Chisseaux, France
Soft cover. Condition: Fair. 437 pages. Plutot bon etat. Several spine creases with binding still solid. Interior square and clean. Wraps have rubbed edges and general scuffing. Book.
Published by Vintage Publishing Nov 1998, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. Neuware - Reissue of a classic cookbook, new to the Vintage imprint.
Published by Vintage Publishing, London, 1998
ISBN 10: 009927325X ISBN 13: 9780099273257
Seller: CitiRetail, Stevenage, United Kingdom
Paperback. Condition: new. Paperback. THE FOOD OF ITALY was written after Claudia Roden spent a year in Italy researching the subject. Regional recipes, country cooking, the bravura of grand dishes; pasta, seafood, rice dishes and authentic Italian desserts; Claudia Roden's encyclopedic knowledge of her subject infuses a rich and stunning book. THE FOOD OF ITALY was written after Claudia Roden spent a year in Italy researching the subject. Regional recipes, country cooking, the bravura of grand dishes; pasta, seafood, rice dishes and authentic Italian desserts; Claudia Roden's encyclopedic knowledge of her subject infuses a rich and stunning book. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.