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Bennion

Published by Pearson (2015)

ISBN 10: 0132739275 ISBN 13: 9780132739276

Used

Quantity Available: 4

From: textbooksNow (Westchester, IL, U.S.A.)

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About this Item: Pearson, 2015. Condition: Used. 14th Edition. 14th Edition-BOOK CONDITION: Used books will have varying degrees of wear, highlighting, and notations. Access codes & supplemental materials may not be included. Inventory is subject to prior sale. SHIPPING: Only Standard shipping to PO Boxes. We are not able to ship to APO/FPOs or Internationally. Orders are shipped from Illinois. Seller Inventory # 5781620U2

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Scheule Ph.D. RD, Barbara; Bennion, Marion

Published by Pearson

ISBN 10: 0132739275 ISBN 13: 9780132739276

Used
Hardcover

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From: glenthebookseller (Montgomery, IL, U.S.A.)

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About this Item: Pearson. Hardcover. Condition: Good. 0132739275 Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # Z0132739275Z3

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Barbara Scheule Ph.D. RD, Marion Bennion

Published by Pearson (edition 14)

ISBN 10: 0132739275 ISBN 13: 9780132739276

Used
Hardcover

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From: BooksRun (Philadelphia, PA, U.S.A.)

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About this Item: Pearson (edition 14). Hardcover. Condition: Very Good. 14. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported. Seller Inventory # 0132739275-8-1

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Scheule Ph.D. RD, Barbara; Bennion, Marion

Published by Pearson

ISBN 10: 0132739275 ISBN 13: 9780132739276

Used
Hardcover

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From: SGS Trading Inc (Franklin Lakes, NJ, U.S.A.)

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About this Item: Pearson. Hardcover. Condition: Good. 0132739275 US Edition Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Emailed Tracking from USA. Seller Inventory # Z0132739275Z3

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Scheule Ph.D. RD, Barbara, Bennion, Mar

Published by Pearson (2014)

ISBN 10: 0132739275 ISBN 13: 9780132739276

Used
Hardcover

Quantity Available: 2

From: Murray Media (North Miami Beach, FL, U.S.A.)

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About this Item: Pearson, 2014. Hardcover. Condition: Very Good. Great condition with minimal wear, aging, or shelf wear. Seller Inventory # P020132739275

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Barbara Scheule Ph.D. RD/Marion Bennion

ISBN 10: 0132739275 ISBN 13: 9780132739276

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From: Bacobooks (Los Alamitos, CA, U.S.A.)

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About this Item: Hardcover. Condition: As New. 14. Seller Inventory # S-558-46

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Scheule Ph.D. RD, Barbara; Bennion, Marion

Published by Pearson (2014)

ISBN 10: 0132739275 ISBN 13: 9780132739276

New
Hardcover

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From: Jarhead Books (Downingtown, PA, U.S.A.)

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About this Item: Pearson, 2014. Hardcover. Condition: New. All books ship SAME or NEXT business day!! 2nd Day Shipping Available! Absolutely brand NEW! May not include supplements, codes etc. Contact us with any questions!. Seller Inventory # 23954

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Bennion, Marion^Scheule, Barbara, Ph.D., RD

Published by Prentice Hall

ISBN 10: 0132739275 ISBN 13: 9780132739276

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From: INDOO (Avenel, NJ, U.S.A.)

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About this Item: Prentice Hall. Condition: New. Brand New. Seller Inventory # 0132739275

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Scheule, Barbara

ISBN 10: 0132739275 ISBN 13: 9780132739276

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From: Paperbackshop-US (Wood Dale, IL, U.S.A.)

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About this Item: 2014. HRD. Condition: New. New Book. Shipped from UK within 10 to 14 business days. Established seller since 2000. Seller Inventory # PJ-9780132739276

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Barbara Scheule Ph.D. RD; Marion Bennion

Published by Pearson (2014)

ISBN 10: 0132739275 ISBN 13: 9780132739276

Used
Hardcover

Quantity Available: 1

From: GlassFrogBooks (Minden, NV, U.S.A.)

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About this Item: Pearson, 2014. Condition: Good. A+ Customer service! Satisfaction Guaranteed! Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. Seller Inventory # 0132739275-2-4

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Scheule Ph.D. RD, Barbara, Bennion, Marion

Published by Pearson

ISBN 10: 0132739275 ISBN 13: 9780132739276

Used

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From: Bookseller909 (ANKENY, IA, U.S.A.)

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About this Item: Pearson. Condition: Good. Used - Good. **RECEIVE IN 2-3 BUSINESS DAYS WHEN YOU CHOOSE EXPEDITED SHIPPING!** SUPPLEMENTS: ACCESS CODES, CDS, WORKBOOKS (EVEN THOSE NOTED IN THE TITLE OF THE BOOK) ARE NOT GUARANTEED. Expedited shipping 2-3 business days; Standard shipping 2-14 business days. Ships with delivery confirmation. Seller Inventory # ANK-4E4-0309

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Marion Bennion, Barbara Scheule

Published by Pearson Education (US), United States (2014)

ISBN 10: 0132739275 ISBN 13: 9780132739276

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Quantity Available: 10

From: Book Depository hard to find (London, United Kingdom)

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About this Item: Pearson Education (US), United States, 2014. Hardback. Condition: New. 14th edition. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. A market-leading introduction to all things food. Introductory Foods, 14e, is a market-leading introduction to the fundamental principles of food preparation and the many innovations and emerging trends in food science and technology. The text explores the how s and why s of food preparation and integrates food preparation, science, technology, safety, government regulation, and consumption trends while imparting an appreciation for the role food plays in human life, culture, and health.Chapters follow a scientific approach to examine ingredients and techniques used in food preparation. Introductory Foods is ideal for introductory courses in food preparation for students studying nutrition and dietetics, hospitality management, family and consumer science education, and culinary arts. Teaching and Learning Experience This text will provide a better teaching and learning experience-for you and your students. It provides: A practical perspective: Chapters help students connect text material to the real world. Broad coverage for well-rounded understanding: Comprehensive coverage gives students the whole picture. Emphasis on current issues: Extensively updated content keeps students abreast of current issues and trends in the field. Student- and instructor-friendly resources. Numerous features facilitate both learning and teaching. Seller Inventory # BTE9780132739276

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Scheule Ph.D. RD, Barbara; Bennion, Marion

Published by Pearson

ISBN 10: 0132739275 ISBN 13: 9780132739276

New
Hardcover

Quantity Available: 3

From: BarristerBooks (Lawrence, KS, U.S.A.)

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About this Item: Pearson. Hardcover. Condition: New. 0132739275 BRAND NEW W/FAST SHIPPING! This item is: Introductory Foods, 14th Ed., 2015, by Scheule, Barbara, Ph.D., RD^Bennion, Marion; FORMAT: Hardcover; ISBN: 9780132739276. Choose Expedited for fastest shipping! Our 98%+ rating proves our commitment! We cannot ship to PO Boxes/APO address. To avoid ordering the wrong item, please check your item's ISBN number!. Seller Inventory # P9780132739276

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Marion Bennion, Barbara Scheule

Published by Pearson Education (US), United States (2014)

ISBN 10: 0132739275 ISBN 13: 9780132739276

New
Hardcover

Quantity Available: 10

From: Book Depository International (London, United Kingdom)

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About this Item: Pearson Education (US), United States, 2014. Hardback. Condition: New. 14th edition. Language: English . Brand New Book. A market-leading introduction to all things food. Introductory Foods, 14e, is a market-leading introduction to the fundamental principles of food preparation and the many innovations and emerging trends in food science and technology. The text explores the how s and why s of food preparation and integrates food preparation, science, technology, safety, government regulation, and consumption trends while imparting an appreciation for the role food plays in human life, culture, and health.Chapters follow a scientific approach to examine ingredients and techniques used in food preparation. Introductory Foods is ideal for introductory courses in food preparation for students studying nutrition and dietetics, hospitality management, family and consumer science education, and culinary arts. Teaching and Learning Experience This text will provide a better teaching and learning experience-for you and your students. It provides: A practical perspective: Chapters help students connect text material to the real world. Broad coverage for well-rounded understanding: Comprehensive coverage gives students the whole picture. Emphasis on current issues: Extensively updated content keeps students abreast of current issues and trends in the field. Student- and instructor-friendly resources. Numerous features facilitate both learning and teaching. Seller Inventory # BZV9780132739276

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Scheule Ph.D. RD, Barbara, Bennion, Mar

Published by Pearson (2014)

ISBN 10: 0132739275 ISBN 13: 9780132739276

Used
Hardcover

Quantity Available: 2

From: Murray Media (North Miami Beach, FL, U.S.A.)

Seller Rating: 4-star rating

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About this Item: Pearson, 2014. Hardcover. Condition: Like New. Almost new condition. Seller Inventory # P010132739275

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Scheule Ph.D. RD, Barbara, Bennion, Mar

Published by Pearson (2014)

ISBN 10: 0132739275 ISBN 13: 9780132739276

New
Hardcover

Quantity Available: 2

From: Murray Media (North Miami Beach, FL, U.S.A.)

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About this Item: Pearson, 2014. Hardcover. Condition: New. Never used!. Seller Inventory # P110132739275

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Barbara Scheule Ph.D. RD; Marion Bennion

Published by Pearson (2014)

ISBN 10: 0132739275 ISBN 13: 9780132739276

New
Hardcover

Quantity Available: 1

From: Irish Booksellers (Portland, ME, U.S.A.)

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About this Item: Pearson, 2014. Condition: New. book. Seller Inventory # M0132739275

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Scheule Ph.D. RD, Barbara; Bennion, Marion

Published by Pearson

ISBN 10: 0132739275 ISBN 13: 9780132739276

New
Hardcover

Quantity Available: 3

From: SGS Trading Inc (Franklin Lakes, NJ, U.S.A.)

Seller Rating: 4-star rating

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About this Item: Pearson. Hardcover. Condition: New. 0132739275 New US Edition Textbook, Ships with Emailed Tracking from USA. Seller Inventory # Z0132739275ZN

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Barbara Scheule Ph.D. RD; Marion Bennion

Published by Pearson (2014)

ISBN 10: 0132739275 ISBN 13: 9780132739276

New
Hardcover

Quantity Available: > 20

From: Palexbooks (Sanford, NC, U.S.A.)

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About this Item: Pearson, 2014. Condition: New. Brand new! Please provide a physical shipping address. Seller Inventory # 9780132739276

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Bennion, Marion/ Scheule, Barbara, Ph.d

Published by Prentice Hall (2014)

ISBN 10: 0132739275 ISBN 13: 9780132739276

New
Hardcover

Quantity Available: 1

From: Revaluation Books (Exeter, United Kingdom)

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About this Item: Prentice Hall, 2014. Hardcover. Condition: Brand New. 14 edition. 730 pages. 10.90x8.70x1.10 inches. In Stock. Seller Inventory # zk0132739275

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