Published by Penguin UK, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: SecondSale, Montgomery, IL, U.S.A.
Condition: Acceptable. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by Penguin UK, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: SecondSale, Montgomery, IL, U.S.A.
Condition: Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by Penguin Books, Limited, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Published by Penguin Books, Limited, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Used book that is in clean, average condition without any missing pages.
Published by Penguin UK, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: HPB Inc., Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Penguin UK, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: Irish Booksellers, Portland, ME, U.S.A.
Condition: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Published by Penguin UK, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: Irish Booksellers, Portland, ME, U.S.A.
Condition: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Published by Penguin UK, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Published by Penguin UK, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.
Published by Penguin UK, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: Books Unplugged, Amherst, NY, U.S.A.
Condition: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 1.26.
Published by Penguin, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Condition: Good. Most items will be dispatched the same or the next working day.
Published by Penguin Books Ltd, United Kingdom, London, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. Claudia Roden's A Book of Middle Eastern Food is your ultimate cookbook and guide to the rich and exotic recipes of the Middle East . . . 'Meticulously collected, compellingly assembled, lovingly told . . . Informative, delectable and incredibly useful' YOTAM OTTOLENGHI 'Roden's great gift is to conjure up not just a cuisine but the culture from which it springs' NIGELLA LAWSON _______ When it first published, Claudia Roden's bestselling classic Book of Middle Eastern Food revolutionised Western attitudes to the cuisines of the Middle East. Containing over 500 modern and accessible recipes that are brought to life with enchanting stories, memories and culinary wisdom, this book takes readers on a cook's tour of the Middle East, including Syria, Lebanon, Egypt, Turkey, Greece and Morocco. Inside there's a delicious array of dishes to enjoy, including . . . Hot Stuffed Vine Leaves Sweet and Sour Aubergine Salad Courgette Meatballs Persian Lamb Moroccan Tagine with Fruit and Honey Hummus & Tabbouleh Turkish Delight Coconut Orange Blossom and Lemon Cake. Now in this beautiful new edition, Roden's timeless work continues to inform and inspire as the next generation of cooks discovers its riches. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Published by Penguin, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: M Godding Books Ltd, Devizes, WILTS, United Kingdom
paperback. Condition: Good. Posted within 1 working day. 1st class tracked post to the UK, Airmail with tracking worldwide. Robust recyclable packaging. Picture is the actual item.
Published by imusti, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: Ergodebooks, Houston, TX, U.S.A.
Softcover. Condition: Good. 2nd. 'Meticulously collected, compellingly assembled, lovingly told . informative, delectable and incredibly useful' Yotam Ottolenghi Claudia Roden's A Book of Middle Eastern Food is your ultimate cookbook and guide to the rich and exotic recipes of the Middle East . . . As heard on BBC Radio 4's new 5-part series. First published in 1968, Claudia Roden's bestselling classic Book of Middle Eastern Food revolutionized Western attitudes to the cuisines of The Middle East. Containing over 500 modern and accessible recipes that are brought to life with enchanting stories, memories and culinary wisdom, this book takes readers on a cook's tour of countries including Syria, Lebanon, Egypt, Turkey, Greece and Morocco. Inside there's a delicious array of dishes to try: Hot Stuffed Vine Leaves, Sweet and Sour Aubergine Salad, Courgette Meatballs, Persian Lamb, Moroccan Tagine with Fruit and Honey, Hummus, Tabbouleh, Turkish Delight and Coconut Orange Blossom and Lemon Cake. Now in this beautiful new edition, Roden's timeless work will continue to inform and inspire as the next generation of cooks discovers its riches. 'Roden's great gift is to conjure up not just a cuisine but the culture from which it springs' Nigella Lawson.
Published by Penguin, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: Books of the Smoky Mountains, Del Rio, TN, U.S.A.
Condition: very good. Gently used book with ongoing seller support until you're fully satisfied with your purchase.
Published by Penguin UK, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: GoldenWavesOfBooks, Fayetteville, TX, U.S.A.
Paperback. Condition: new. New. Fast Shipping and good customer service.
Published by Penguin UK, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: GoldBooks, Denver, CO, U.S.A.
Paperback. Condition: very good. Very Good Copy. Customer Service Guaranteed.
Published by Penguin UK, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: Campbell Bookstore, Austin, TX, U.S.A.
Condition: new.
Published by Penguin UK, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: GoldBooks, Denver, CO, U.S.A.
Paperback. Condition: new. New Copy. Customer Service Guaranteed.
Published by Penguin UK, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: GoldenDragon, Houston, TX, U.S.A.
Paperback. Condition: new. Buy for Great customer experience.
Published by Penguin Books Ltd, London, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: Grand Eagle Retail, Wilmington, DE, U.S.A.
Paperback. Condition: new. Paperback. Claudia Roden's first and best-known cookery title refreshed with a beautiful new coverOriginally published in 1968, Claudia Roden's bestselling classic Book of Middle Eastern Food introduced British readers to the food of the region for the very first time. Containing over 500 recipes, brought to life with enchanting stories, memories and culinary wisdom, this book takes readers on a cook's tour of Syria, Lebanon, Egypt, Iran, Turkey, Greece, Iraq, Saudi Arabia, Yemen, Sudan, Algeria, Tunisia and Morocco.Now in a beautiful new edition, this timeless work from one of the most respected prize-winning food writers will continue to inform and inspire as the next generation of cooks discovers its riches.PRAISE FOR CLAUDIA RODEN-'Claudia Roden is no more a simple cookbook writer than Marcel Proust was a biscuit baker. She is, rather, memorialist, historian, ethnographer, anthropologist, essayist, poet .' Simon Schama'Roden's great gift is to conjure up not just a cuisine but the culture from which it springs.' Nigella Lawson'Beyond the evocative stories and buoyant style . there is always information . meticulously collected, compellingly assembled, lovingly told . informative, delectable and incredibly useful.' Yotam Ottolenghi As well as writing cookbooks and presenting cooking shows on the BBC, the author is also a cultural anthropologist based in the United Kingdom. This title features a collection of recipes from the subtle, spicy, varied cuisines of the Middle East, ranging from inexpensive but tasty peasant fare to elaborate banquet dishes. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Published by Penguin UK, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: Wizard Books, Long Beach, CA, U.S.A.
Paperback. Condition: new. New.
Published by Penguin Books, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New. pp. 551 + [ix] Illus.
Published by Penguin, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: Front Cover Books, Denver, CO, U.S.A.
Condition: new.
Published by Penguin, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: Kennys Bookstore, Olney, MD, U.S.A.
Condition: New. As well as writing cookbooks and presenting cooking shows on the BBC, the author is also a cultural anthropologist based in the United Kingdom. This title features a collection of recipes from the subtle, spicy, varied cuisines of the Middle East, ranging from inexpensive but tasty peasant fare to elaborate banquet dishes. Num Pages: 560 pages, illustrations, bibliography, index. BIC Classification: 1FB; WBN. Category: (G) General (US: Trade). Dimension: 215 x 134 x 32. Weight in Grams: 472. 1986. Paperback. . . . . Books ship from the US and Ireland.
Published by Penguin Books Ltd, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by Penguin, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Condition: New. As well as writing cookbooks and presenting cooking shows on the BBC, the author is also a cultural anthropologist based in the United Kingdom. This title features a collection of recipes from the subtle, spicy, varied cuisines of the Middle East, ranging from inexpensive but tasty peasant fare to elaborate banquet dishes. Num Pages: 560 pages, illustrations, bibliography, index. BIC Classification: 1FB; WBN. Category: (G) General (US: Trade). Dimension: 215 x 134 x 32. Weight in Grams: 472. 1986. Paperback. . . . .
Published by Penguin Books, London, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Condition: Good. New and Enlarged Edition. Side edge is lightly soiled, cover has light edge wear, small stain page 242, spine creases, otherwise clean and well bound. 5.5 X 8.5" 551 pages. First published in 1968, this enlarged and revised edition of Roden's acknowledged classic is enriched with a great many new recipes and much new lore. This is one of those rare cookery books that is also a work of cultural anthropology.
Published by Penguin UK, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: booksXpress, Bayonne, NJ, U.S.A.
Soft Cover. Condition: new.
Published by Penguin Books, 1986
ISBN 10: 014046588X ISBN 13: 9780140465884
Seller: Biblios, Frankfurt am main, HESSE, Germany
Condition: New. pp. 551 + [ix] Illus.