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Published by MacMillan Publishers
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: INDOO, Avenel, NJ, U.S.A.
Book
Condition: As New. Unread copy in mint condition.
Published by MacMillan Publishers
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: INDOO, Avenel, NJ, U.S.A.
Book
Condition: New. Brand New.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: booksXpress, Bayonne, NJ, U.S.A.
Book
Hardcover. Condition: new.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: Book Deals, Tucson, AZ, U.S.A.
Book
Condition: Fair. Acceptable/Fair condition. Book is worn, but the pages are complete, and the text is legible. Has wear to binding and pages, may be ex-library.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: Books Unplugged, Amherst, NY, U.S.A.
Book
Condition: Fair. Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: Fine. Book is in Used-LikeNew condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: Byrd Books, Austin, TX, U.S.A.
Book
Hardcover. Condition: very good. In Used Condition.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: New. Book is in NEW condition.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: Book Deals, Tucson, AZ, U.S.A.
Book
Condition: New. New! This book is in the same immaculate condition as when it was published.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: New.
Published by ABC-CLIO, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
Book Print on Demand
HRD. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Published by Bloomsbury Publishing Plc, Westport, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: Grand Eagle Retail, Wilmington, DE, U.S.A.
Book
Hardcover. Condition: new. Hardcover. Carefully documenting African American slave foods, this book reveals that slaves actively developed their own foodways-their customs involving family and food. The authors connect African foods and food preparation to the development during slavery of Southern cuisines having African influences, including Cajun, Creole, and what later became known as soul food, drawing on the recollections of ex-slaves recorded by Works Progress Administration interviewers. Valuable for its fascinating look into the very core of slave life, this book makes a unique contribution to our knowledge of slave culture and of the complex power relations encoded in both owners' manipulation of food as a method of slave control and slaves' efforts to evade and undermine that control.While a number of scholars have discussed slaves and their foods, slave foodways remains a relatively unexplored topic. The authors' findings also augment existing knowledge about slave nutrition while documenting new information about slave diets. The powerful, long-neglected testimony of former slaves places African American slave foods and foodways at the center of the complex social dynamics of the plantation South. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: As New. Unread book in perfect condition.
Published by Bloomsbury Publishing plc, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Book Print on Demand
Condition: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: GreatBookPricesUK, Castle Donington, DERBY, United Kingdom
Book
Condition: New.
Published by Greenwood Press, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: Yushodo Co., Ltd., Fuefuki-shi, Yamanashi Pref., Japan
Association Member: ILAB
Book
Hardcover. Condition: Fine. xiii, 311p.
Published by Bloomsbury Academic, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: Front Cover Books, Denver, CO, U.S.A.
Book
Condition: new.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: Wizard Books, Long Beach, CA, U.S.A.
Book
Hardcover. Condition: new. New.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: GoldenDragon, Houston, TX, U.S.A.
Book
Hardcover. Condition: new. Buy for Great customer experience.
Published by ABC-CLIO, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Book Print on Demand
Hardback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Published by ABC-CLIO, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Book Print on Demand
HRD. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Published by ABC-CLIO, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Book
Condition: New. The powerful, long-neglected testimony of former slaves places African American slave foods and foodways at the center of the complex social dynamics of the plantation South. Num Pages: 311 pages, 10. BIC Classification: JHBT. Category: (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 254 x 178 x 25. Weight in Grams: 839. . 2009. Hardcover. . . . .
Published by Greenwood Pub Group, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: Revaluation Books, Exeter, United Kingdom
Book
Hardcover. Condition: Brand New. 311 pages. 10.00x7.00x1.00 inches. In Stock.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: GreatBookPricesUK, Castle Donington, DERBY, United Kingdom
Book
Condition: As New. Unread book in perfect condition.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: GoldBooks, Denver, CO, U.S.A.
Book
Hardcover. Condition: new. New Copy. Customer Service Guaranteed.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: moluna, Greven, Germany
Book Print on Demand
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Über den AutorHerbert C. Covey, Dwight EisnachInhaltsverzeichnisPrefaceAcknowledgments1. The WPA Narratives and Slave Diets2. Slave Nutrition3. African Roots and Food Traditi.
Published by ABC-CLIO, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: Kennys Bookstore, Olney, MD, U.S.A.
Book
Condition: New. The powerful, long-neglected testimony of former slaves places African American slave foods and foodways at the center of the complex social dynamics of the plantation South. Num Pages: 311 pages, 10. BIC Classification: JHBT. Category: (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 254 x 178 x 25. Weight in Grams: 839. . 2009. Hardcover. . . . . Books ship from the US and Ireland.
Published by Bloomsbury Publishing Plc, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: AHA-BUCH GmbH, Einbeck, Germany
Book Print on Demand
Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Carefully documenting African American slave foods, this book reveals that slaves actively developed their own foodways-their customs involving family and food. The authors connect African foods and food preparation to the development during slavery of Southern cuisines having African influences, including Cajun, Creole, and what later became known as soul food, drawing on the recollections of ex-slaves recorded by Works Progress Administration interviewers. Valuable for its fascinating look into the very core of slave life, this book makes a unique contribution to our knowledge of slave culture and of the complex power relations encoded in both owners' manipulation of food as a method of slave control and slaves' efforts to evade and undermine that control.While a number of scholars have discussed slaves and their foods, slave foodways remains a relatively unexplored topic. The authors' findings also augment existing knowledge about slave nutrition while documenting new information about slave diets.
Published by Greenwood, 2009
ISBN 10: 031337497XISBN 13: 9780313374975
Seller: Mispah books, Redhill, SURRE, United Kingdom
Book
Hardcover. Condition: Like New. Like New. book.