Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: Webster's Bookstore Cafe, Inc., State College, PA, U.S.A.
paperback. Condition: Acceptable. Creasing on spine, but intact pages. Some marginalia to some recipies - former owners changes to amounts, etc. Original text legible.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: Hawking Books, Edgewood, TX, U.S.A.
Condition: Good. Good Condition. Has tearing. Five star seller - Buy with confidence!.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Mass Market Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.86.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Mass Market Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 0.86.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Mass Market Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.86.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Mass Market Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 0.51.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: ThriftBooks-Reno, Reno, NV, U.S.A.
Mass Market Paperback. Condition: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 0.51.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: ThriftBooks-Reno, Reno, NV, U.S.A.
Mass Market Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 0.51.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Mass Market Paperback. Condition: Fair. No Jacket. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 0.51.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Mass Market Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 0.86.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Mass Market Paperback. Condition: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 0.51.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: Seattle Goodwill, Seattle, WA, U.S.A.
Condition: Acceptable. May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwills nonprofit mission!.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: Ergodebooks, Houston, TX, U.S.A.
Softcover. Condition: Good. Describes the techniques for making pasta and provides regional and traditional recipes for antipaste, vegetables, salads, desserts and fruits, and first, second, and cheese courses.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: 369 Bookstore _[~ 369 Pyramid Inc ~]_, Dover, DE, U.S.A.
Softcover. Condition: Good. Describes the techniques for making pasta and provides regional and traditional recipes for antipaste, vegetables, salads, desserts and fruits, and first, second, and cheese courses.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: Books Unplugged, Amherst, NY, U.S.A.
Condition: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 0.6.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: GridFreed, North Las Vegas, NV, U.S.A.
paperback. Condition: Good. Good condition with wear and markings.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: GoldenDragon, Houston, TX, U.S.A.
Paperback. Condition: very good. Very Good Copy. Fast Shipment.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: GoldBooks, Denver, CO, U.S.A.
Paperback. Condition: very good. Very Good Copy. Customer Service Guaranteed.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: Wizard Books, Long Beach, CA, U.S.A.
Paperback. Condition: very good. Used.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: Byrd Books, Austin, TX, U.S.A.
Paperback. Condition: very good. In Used Condition.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: DeckleEdge LLC, Albuquerque, NM, U.S.A.
Condition: Collectible - Very Good. Different cover than pictured.
Published by Ballantine Books, New York, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Condition: Very Good. Front cover has small repair on bottom edge, light spine creases, pages lightly tanned at edges, otherwise clean and well bound. 4.5 X 7" 461 pages. One of the finest Italian cookbooks.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: Campbell Bookstore, Austin, TX, U.S.A.
Condition: very good.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: Books of the Smoky Mountains, Del Rio, TN, U.S.A.
Condition: very good. Gently used book with ongoing seller support until you're fully satisfied with your purchase.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: GoldenWavesOfBooks, Fayetteville, TX, U.S.A.
Paperback. Condition: new. New. Fast Shipping and good customer service.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: Campbell Bookstore, Austin, TX, U.S.A.
Condition: new.
Published by Ballantine Books, New York, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: Il Tuffatore, Alcorcón, Spain
Encuadernación de tapa blanda. Condition: Bien. Edit. Ballantine Books 1984 New York. 199p. Octavo (18x11cm). Rústica ilustrada en buen estado. "A great book. It teaches you Italian cooking of the finest kind." The New York Times Book Review.
Published by Ballantine Books Auflage: Reissue, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, Germany
Softcover. Condition: gut. Auflage: Reissue. The first of three Italian cookery books, this reissue was awarded one of the prestigious Andre Simon Memorial Prizes. Written by a reputable Italian cookery writer who runs two cookery schools in Venice and Bologna, this book of 250 recipes can be enjoyed by everyone. In englischer Sprache. pages. 3,2 x 10,8 x 17,8 cm.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: GoldBooks, Denver, CO, U.S.A.
Paperback. Condition: new. New Copy. Customer Service Guaranteed.
Published by Ballantine Books, 1984
ISBN 10: 0345314026 ISBN 13: 9780345314024
Seller: Save With Sam, North Miami, FL, U.S.A.
Mass Market Paperback. Condition: New. Brand New!.