Published by Grosset Publishing -, 1969
ISBN 10: 0448025051 ISBN 13: 9780448025056
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 13.55.
Published by Grosset & Dunlap New York 1969, 1969
ISBN 10: 0448025051 ISBN 13: 9780448025056
Seller: Table of Contents, Omaha, NE, U.S.A.
Abridged Ed. Paperback Good+. 8vo, 154, Trade paperback. General wear. ISBN:0-448-02505-1.
Published by Grosset & Dunlap, New York, 1972
ISBN 10: 0448025051 ISBN 13: 9780448025056
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Condition: Very Good. Abridged Edition. Top corner has dimple, otherwise very clean and well bound. 5.5 X 8.5" 154 pages. From 1972. The Leftovers Cookbook shows you how to plan one delicious meal while at the same time pre-planning two later-in-the-week meals from the same cut of meat, fish or poultry. This unique and useful book makes "leftovers" a meal to look forward to.
Published by Grosset & Dunlap, 1969
ISBN 10: 0448025051 ISBN 13: 9780448025056
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Condition: Good. Most items will be dispatched the same or the next working day.