Product Type
Condition
Binding
Collectible Attributes
Free Shipping
Seller Location
Seller Rating
Published by Viking, 1993
ISBN 10: 0670838330ISBN 13: 9780670838332
Seller: Better World Books, Mishawaka, IN, U.S.A.
Book
Condition: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. Complete Numbers Starting with 1, 1st Ed.
Published by Viking Press, 1993
ISBN 10: 0670838330ISBN 13: 9780670838332
Book First Edition
Hard Cover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. AW-4. Book and DJ in excellent copy. Text pages are clean and bright. Sound binding. DJ is mylar protected. Size: 8vo - over 7¾" - 9¾" tall.
Published by Viking, Toronto, 1993
ISBN 10: 0670838330ISBN 13: 9780670838332
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Book First Edition
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. First Edition. Dust jacket flaps have small wrinkles, text has very slight wear on bottom edge, otherwise without flaw. Cynthia Wine wrote Canada's most widely read restaurant reviews for The Toronto Star as well as several bestselling food books. This book is a collection of observations and experiences and is full of stories of how we meet across tables and how much fun it is to eat.
Published by Penguin Books Canada, Limited, Toronto, Ontario, Canada, 1993
ISBN 10: 0670838330ISBN 13: 9780670838332
Seller: M. W. Cramer Rare and Out Of Print Books, Toronto, ON, Canada
Book First Edition Signed
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. First Edition, First Printing. The book is inscribed and signed by the author on the full title page. Signed by Author(s).