Published by Alpha, 2021
ISBN 10: 0744029201 ISBN 13: 9780744029208
Seller: Bookoutlet1, Easley, SC, U.S.A.
Condition: VeryGood. Ships Within 24 Hours M-F- Satisfaction Guaranteed! Has a publisher overstock mark. Item is in Good Condition. Clean Copy With Light Amount of Wear.
Published by DK Publishing (Dorling Kindersley), 2021
ISBN 10: 0744029201 ISBN 13: 9780744029208
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.25.
Published by Alpha, 2021
ISBN 10: 0744029201 ISBN 13: 9780744029208
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Condition: New. Book is in NEW condition. 1.19.
Published by Alpha, 2021
ISBN 10: 0744029201 ISBN 13: 9780744029208
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Condition: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 1.19.
Published by Alpha, 2021
ISBN 10: 0744029201 ISBN 13: 9780744029208
Seller: Book Deals, Tucson, AZ, U.S.A.
Condition: Fair. Acceptable/Fair condition. Book is worn, but the pages are complete, and the text is legible. Has wear to binding and pages, may be ex-library. 1.19.
Published by Alpha, 2021
ISBN 10: 0744029201 ISBN 13: 9780744029208
Seller: Book Deals, Tucson, AZ, U.S.A.
Condition: New. New! This book is in the same immaculate condition as when it was published 1.19.
Published by Alpha, 2021
ISBN 10: 0744029201 ISBN 13: 9780744029208
Seller: Books Unplugged, Amherst, NY, U.S.A.
Condition: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 1.19.
Published by DK, New York, 2021
ISBN 10: 0744029201 ISBN 13: 9780744029208
Seller: Grand Eagle Retail, Wilmington, DE, U.S.A.
Paperback. Condition: new. Paperback. Prepare your taste buds for the magic of smoked foodsSmoking food is an ancient method for preserving meat that has been transformed into a superior way to infuse your food with more flavour. Smoking Foods will show you how pairing ingredients with specific woods will bring out the richness in everything you smoke. You'll also learn how rubs, marinades, sauces, and more can further enhance the foods you smoke.Renowned chef Ted Reader will share all the smoker techniques you need to create fall-off-the-bone, mouth-watering, and taste-bud-tantalizing foods. But you can smoke more than just meat, including seafood, vegetables, and even ice cream, honey, and martinis.This revised edition offers these highlights-- More than 100 smoker recipes for beef, pork, chicken, seafood, and side dishes- More than 35 flavour-layering recipes for brines, marinades, cures, rubs, sauces, and more- Expert smoking advice from Chef Ted on which woods pair best with which ingredientsDon't have a smoker? Not to worry. Chef Ted will show you how to easily turn your grill and even your oven into a smoker. Along with all his other tips and secrets, this will also help you begin making fuller-flavour foods in no time! Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Published by Alpha, 2021
ISBN 10: 0744029201 ISBN 13: 9780744029208
Seller: Big Bill's Books, Wimberley, TX, U.S.A.
Paperback. Condition: new. Brand New Copy.
Published by Alpha, 2021
ISBN 10: 0744029201 ISBN 13: 9780744029208
Seller: Wizard Books, Long Beach, CA, U.S.A.
Paperback. Condition: new. New.
Published by Alpha, 2021
ISBN 10: 0744029201 ISBN 13: 9780744029208
Seller: GoldenDragon, Houston, TX, U.S.A.
Paperback. Condition: new. Buy for Great customer experience.
Published by Alpha, 2021
ISBN 10: 0744029201 ISBN 13: 9780744029208
Seller: GoldBooks, Denver, CO, U.S.A.
Paperback. Condition: new. New Copy. Customer Service Guaranteed.
Published by Alpha Books, 2021
ISBN 10: 0744029201 ISBN 13: 9780744029208
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 320 pages. 9.19x7.69x0.91 inches. In Stock.
Published by DK, New York, 2021
ISBN 10: 0744029201 ISBN 13: 9780744029208
Seller: AussieBookSeller, Truganina, VIC, Australia
Paperback. Condition: new. Paperback. Prepare your taste buds for the magic of smoked foodsSmoking food is an ancient method for preserving meat that has been transformed into a superior way to infuse your food with more flavour. Smoking Foods will show you how pairing ingredients with specific woods will bring out the richness in everything you smoke. You'll also learn how rubs, marinades, sauces, and more can further enhance the foods you smoke.Renowned chef Ted Reader will share all the smoker techniques you need to create fall-off-the-bone, mouth-watering, and taste-bud-tantalizing foods. But you can smoke more than just meat, including seafood, vegetables, and even ice cream, honey, and martinis.This revised edition offers these highlights-- More than 100 smoker recipes for beef, pork, chicken, seafood, and side dishes- More than 35 flavour-layering recipes for brines, marinades, cures, rubs, sauces, and more- Expert smoking advice from Chef Ted on which woods pair best with which ingredientsDon't have a smoker? Not to worry. Chef Ted will show you how to easily turn your grill and even your oven into a smoker. Along with all his other tips and secrets, this will also help you begin making fuller-flavour foods in no time! Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Published by DK, New York, 2021
ISBN 10: 0744029201 ISBN 13: 9780744029208
Seller: CitiRetail, Stevenage, United Kingdom
Paperback. Condition: new. Paperback. Prepare your taste buds for the magic of smoked foodsSmoking food is an ancient method for preserving meat that has been transformed into a superior way to infuse your food with more flavour. Smoking Foods will show you how pairing ingredients with specific woods will bring out the richness in everything you smoke. You'll also learn how rubs, marinades, sauces, and more can further enhance the foods you smoke.Renowned chef Ted Reader will share all the smoker techniques you need to create fall-off-the-bone, mouth-watering, and taste-bud-tantalizing foods. But you can smoke more than just meat, including seafood, vegetables, and even ice cream, honey, and martinis.This revised edition offers these highlights-- More than 100 smoker recipes for beef, pork, chicken, seafood, and side dishes- More than 35 flavour-layering recipes for brines, marinades, cures, rubs, sauces, and more- Expert smoking advice from Chef Ted on which woods pair best with which ingredientsDon't have a smoker? Not to worry. Chef Ted will show you how to easily turn your grill and even your oven into a smoker. Along with all his other tips and secrets, this will also help you begin making fuller-flavour foods in no time! Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Published by Alpha, 2021
ISBN 10: 0744029201 ISBN 13: 9780744029208
Seller: Front Cover Books, Denver, CO, U.S.A.
Condition: new.