Published by Gallery Books
ISBN 10: 0831748095 ISBN 13: 9780831748098
Condition: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Published by Gallery Books
ISBN 10: 0831748095 ISBN 13: 9780831748098
Seller: SecondSale, Montgomery, IL, U.S.A.
Condition: Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by Gallery Books, 1987
ISBN 10: 0831748095 ISBN 13: 9780831748098
Seller: Gerry Mosher, Rockford, IL, U.S.A.
Hardcover. Condition: Good, dust jacket only. Very Good; White paper over boards in white jacket, book is clean and bright, jacket shows wear on the edges and scuffing, jacket in protective plastic cover, ; 11.8 X 8.9 X 0.7 inches; 73 pages.
Published by Gallery Books, 1987, 1987
ISBN 10: 0831748095 ISBN 13: 9780831748098
Seller: Worn Bookworm, SAN MARCOS, CA, U.S.A.
First Edition
Hardcover. Condition: Fine. Dust Jacket Condition: Very Good. First Edition. Fine. Near Fine in Mylar Jacket 4to-over 9¾"-12" tall. Fine HB in NF DJ with very slight edgewear. Recipes for frozen desserts along with sauces and accompaniments.
Published by Gallery Books, New York, 1987
ISBN 10: 0831748095 ISBN 13: 9780831748098
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Hardcover. Condition: Very Good. Dust Jacket Condition: Good. Color Photographs (illustrator). Dust jacket has repair on back panel, text is without flaw. 9 X12" 73 pages. Home-made ice creams and sherbets have a freshness and flavor all their own. This book contains exciting flavor combinations for making the most delicious frozen desserts as well as sauces and accompaniments such as cookies and frosted fruits.