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Published by Great Chefs Pub, 1983
ISBN 10: 0929714008ISBN 13: 9780929714004
Seller: SecondSale, Montgomery, IL, U.S.A.
Book
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Published by Great Chefs Television & Publishing, 1989
ISBN 10: 0929714016ISBN 13: 9780929714011
Seller: Better World Books, Mishawaka, IN, U.S.A.
Book
Condition: Good. Used book that is in clean, average condition without any missing pages.
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Used offers from US$ 4.00
Published by Great Chefs Television & Publishing, 1989
ISBN 10: 0929714032ISBN 13: 9780929714035
Seller: Better World Books: West, Reno, NV, U.S.A.
Book
Condition: Good. Used book that is in clean, average condition without any missing pages.
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Published by Great Chefs Pub, 1984
ISBN 10: 0929714024ISBN 13: 9780929714028
Seller: Reliant Bookstore, El Dorado, KS, U.S.A.
Book
Condition: good. This book is in good condition with very minimal damage. Integrity of the book is in good condition with no missing pages. Pages can have minimal notes or highlighting. Cover image on the book may vary. Ships out quickly in a secure plastic mailer!.
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Published by Great Chefs Pub, 1990
ISBN 10: 0929714245ISBN 13: 9780929714240
Seller: Gulf Coast Books, Memphis, TN, U.S.A.
Book
Paperback. Condition: Good.
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Published by Great Chefs Television & Publishing, 1994
ISBN 10: 0929714644ISBN 13: 9780929714646
Seller: Better World Books, Mishawaka, IN, U.S.A.
Book First Edition
Condition: Very Good. First Edition. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Published by Great Chefs Pub, 1994
ISBN 10: 0929714652ISBN 13: 9780929714653
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
Book
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
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Published by Great Chefs Television & Publishing, 1987
ISBN 10: 0929714040ISBN 13: 9780929714042
Seller: Better World Books: West, Reno, NV, U.S.A.
Book
Condition: Good. Reissue. Used book that is in clean, average condition without any missing pages.
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Published by Great Chefs Publishing, 1996
ISBN 10: 0929714326ISBN 13: 9780929714325
Seller: SecondSale, Montgomery, IL, U.S.A.
Book
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Published by Great Chefs Pub, 1995
ISBN 10: 0929714660ISBN 13: 9780929714660
Seller: HPB Inc., Dallas, TX, U.S.A.
Book
Paperback. Condition: Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
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Published by Great Chefs Television & Publishing, 1994
ISBN 10: 0929714636ISBN 13: 9780929714639
Seller: Better World Books, Mishawaka, IN, U.S.A.
Book First Edition
Condition: Very Good. First Edition. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Published by Great Chefs Television & Publishing, 1996
ISBN 10: 0929714318ISBN 13: 9780929714318
Seller: Better World Books: West, Reno, NV, U.S.A.
Book First Edition
Condition: Good. First Edition. Used book that is in clean, average condition without any missing pages.
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Published by Great Chefs Pub., 1996
ISBN 10: 0929714733ISBN 13: 9780929714738
Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Book
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 2.55.
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Published by Great Chefs Pub, 1996
ISBN 10: 0929714725ISBN 13: 9780929714721
Book
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Published by Great Chefs Publishing, New Orleans, 1996
Seller: Jeff Stark, Barstow, CA, U.S.A.
Book
Hardback. Condition: Fine-Bright. First Printing - Stated. Looks new. 256 pages. Full color - a beautiful work with chef biographies and beautiful recipes.
Published by Great Chefs Publishing, USA, 1990
Seller: Jeff Stark, Barstow, CA, U.S.A.
Book
Paperback. Condition: Very Good. 2nd Printing. very good. Light wear. No markings. An interesting collection of recipes that feature the various chefs with mini biographies and photos of them. A nice work of 206 pages. Illustrated in color.
Published by New Orleans, LA, U.S.A.: Great Chefs Television & Publishing, 1989, 1989
Seller: Taos Books, Santa Fe, NM, U.S.A.
Book
Trade Paperback. Condition: Used: Very Good. Trade Paperback. Very good cook-along-copy with minimal cover wear. "Fruit and Custard" dogeared, time tested recipe.
Published by Great Chefs Pub, New Orleans, 1983
ISBN 10: 0912333006ISBN 13: 9780912333007
Seller: WONDERFUL BOOKS BY MAIL, Durham-CA, CA, U.S.A.
Book First Edition
Spiral bound. Condition: Very Good. Illustrated by Glossy Color Photos & Bw (illustrator). First Edition. VERY GOOD Condition PAPERBACK, clean, solid, bright.; RED & WHITE,ORANGE TITLES ON DARK BLUE STIFF PAPER COVERS.BLACK COMB (SPIRAL) BINDING. ; 85+pg pages; Flavors, Recipes From. LE RUTH'S; COMMANDER'S PALACE; VERSAILLES; LA RIVIERA; ARNAUD'S; CHRISTIAN'S; MAISON PIERRE; CROZIERS.
Published by Great Chefs Publishing, New Orleans, 1996
Seller: Jeff Stark, Barstow, CA, U.S.A.
Book
Hardback. Condition: Near Fine or Fine. First Printing - Stated. Looks new. 277 pages. Full color - a beautiful work with chef biographies and beautiful recipes.
Published by Great Chefs Publishing-, 1983
Seller: "Pursuit of Happiness" Books, Oakland, CA, U.S.A.
Soft Cover. Condition: Good. PB/pub. 1983/VG condition/85 pages- Recreate with your own hands the distinctive touch of the Great Chefs of New Orleans. Cream of garlic soup; Softshell crabs; Cream sauces; Chocolate mousse; Fried c alamari; Aligator; Turtle soup; pastery: Kung M ing shrimp; Crown Rack of veal; Saussarelle D'escargots. (KN43674).
Published by Great Chefs Publishing, New Orleans, Louisiana, U.S.A., 1995
ISBN 10: 0929714644ISBN 13: 9780929714646
Seller: Arch Bridge Bookshop, Bellows Falls, VT, U.S.A.
Book First Edition
Soft cover. Condition: As New. Dust Jacket Condition: No Jacket, as Issued. First Edition. From the television series "Great Chefs: The New Garde". Great recipes. Color photos. 157 pages including index.
Published by Great Chefs Pub.
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.5.
Published by Great Chefs Pub, New Orleans, Louisiana. U. S. A., 1994
ISBN 10: 0929714636ISBN 13: 9780929714639
Book First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: Good. 1st Edition. First Edition (Stated First Printing). Includes Index And Glossary. The Book Is Bound In Lavender Cloth Over Boards With Gilt Lettering On The Front And Spine. The Book Has Minor Wear. The Unclipped Jacket Has Moderate Wear And Some Waviness On The Back.
Published by Great Chefs Publishing, New Orleans, 1994
ISBN 10: 0929714636ISBN 13: 9780929714639
Book Signed
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Light shelfwear to jacket.; Great chefs and recipes from Louisiana. Signed by Nancy Ross Ryan. ; quarto; 157 pages.
Published by Great Chefs Pub., 1995
ISBN 10: 0929714784ISBN 13: 9780929714783
Seller: Broad Street Books, Branchville, NJ, U.S.A.
Book
Paperback. Condition: Very Good. Book is in very nice condition, text is unmarked and pages are tight.