international books periodical supply service (10 results)

Soft cover. Condition: New. Contents: 1.Silviculture 2.Silviculture Systems 3.Agroforestry 4.Forest Mensuration 5.Remote Sensing and GIS 6.Forest Management 7.Forest Ecology 8.Tree Improvement and Biotechnology 9.Seed Technology 10.Forest Products and Utilization 11.Forest Protection 12.Forest Policy, Legislation and Constitution of India 13.Nursery and Plantation Practices 14.Energy Plantation 15.Forest Business Management 16.Forest Economics, Evaluation and Planning 17.Marketing and Trade of Forest Produce. Statistics. References. This unique glossary book titled "Forestry Terminologies" is an essential reference book for all the students of B.Sc. and Ph.D. forestry in pursuit of interviews and examination success. This book deals with wide range of forestry topics such as silviculture, silviculture system, forestry Management forest management and remote sensing, tree improvement forest utillzation forest policy and law, Environmental science forest protection and wildlife management forest business management marketing and trade of forests products statistic s etc. this book will serve as dictionary of forest science covering the whole range of terms related with teaching learning and research. It will be of immense use to universities offering forestry and environmental science degree programmes. This book can also fulfil the demands of professional graduates and students preparing for Civil and state service examinations, JRF and SRF examination and University PG and Ph.D. entrance examinations.

Hardcover. Condition: New. Contents: Acknowledgment. Preface. 1.Introduction 2.Methodology 3.Growth in Number of Agricultural Graduates 4.Entrepreneurship Development 5.Profile of Graduating Students 6.Present Course Curricula an Changes Suggested 7.Entrepreneurial Competency among Graduating Students 8.Measurement of Aptitude of Graduating Students 9.Profile of Post-Graduate Students 10.Assessment of Entrepreneurial Profile 11.Measurement of Aptitude of Agriculture and Allied Post-Graduate Students towards Entrepreneurship Development 12.Missing of Entrepreneurial Orientation in the Present System of Education in the Opinion of PG Students 13.Type of Aptitude Orientation Required to become an Entrepreneur 14.Summary and Policy Implications. References. Agriculture being the mainstay of our economy, modernization in agriculture production system is imperative. Modern agriculture practices are increasingly turning out to be knowledge-based and hence, require education at all levels to meet the challenges of Liberalization, privatization and Globalization. In this direction, availability of educated quality human resource is important for the development of agriculture sector. Agriculture sector is not only about scientific research and development, but also it provides an opportunity for students to develop as an entrepreneur. The knowledge on agriculture is gained through various sources. In the present era of ICT, the role of hard copy i.e. books cannot be undermined. The efforts have been made to provide rich source of knowledge through publication in the form of book. The present book discusses the multifaceted aspects of entrepreneurship development among agricultural graduates.

Hardcover. Condition: New. Contents: Preface. 1. Family: Bambusaceae. 2. Family: Casuarinaceae. 3. Family: Combretaceae. 4. Family: Coniferae. 5. Family: Dipterocarpaceae. 6. Family: Guttiferae. 7. Family: Leguminosae. 8. Sub Family: Fabaceae. 9. Sub Family: Mimosaceae. 10. Family: Lythraceae. 11. Family: Malvaceae. 12. Family: Magnoliaceae. 13. Family: Meliaceae. 14. Family: Myrtaceae. 15. Family: Palmae. 16. Family: Santalaceae. 17. Family: Lamiaceae. References. The theory and practices of silviculture need to be widely discussed and better understood. This simple and comprehensive book on Silviculture of Indian Trees present different aspects of cultivation practices of forest species, regeneration, phenology, growth and yield. Silviculture is the practice of controlling the growth, composition and structure and quality of forests to meet the values and needs, specifically timber production. Silviculture is the science and art of growing and cultivating forest crops, based on the knowledge of silvics which deals with the study of the life history and general characteristics of forest trees and stands with particular reference to local and regional factors. In particular, silviculture is the practice of controlling the establishment and management of forest stands. There has been increased public awareness towards raising plantation of tree species including management of soil and water conservation. Public concern regarding raising of plantations may have shifted from the extraction of timber for earning money, to the preservation of additional forest resources, including wildlife and old growth forest, protecting biodiversity, watershed management and recreation. Increased environmental awareness may contribute to an increased public mistrust of silvicultural professionals. But it can also lead to greater understanding about what professionals do for forests for nature conservation and ecological service. This book deals with some of the basic principles and practices of Silviculture of Indian trees. The book has been written with a view to cover the broad syllabus prescribed on the subject in various forestry colleges, forestry training institutes and Agricultural Universities in India. This will serve as a valuable source of information for the academicians in forestry colleges and institutes and also for the undergraduate and post graduate student for the preparation of competitive examinations in forestry discipline.

Hardcover. Condition: New. Contents: Preface. 1.Technological Interventions for Doubling Pulses Production in India/A.K. Choudhury 2.Farmers friendly On-Farm Technologies for Better Animal Health and Production/Pankaj Kumar, Rashmi Rekha Kumari and Pallav Shekhar 3.Farmers Producer Company for Livelihood Enhancement of Farmers/Anirban Mukherjee, Premlata Singh, Shreya Anand and Ujjwal Kumar 4. Integrated Farming Systems and Model Development for Small and Marginal Farmers/Sanjeev Kumar and Shivani 5. Role of Dairy Processing Technology for Increasing Income of Rural Households/Awadhesh K.Jha 6. Agri-clinic and Agribusiness Centre: An Effective Option for Agripreneurship Development/Dhiraj K .Singh and Ujjwal Kumar 7. Strategy for Quality and Cost Effective Feed for Sustaina ble Aquaculture/Shivendra Kumar, Srijit Chakravarty and Kamal Sharma 8. Sustainable Improvement of Rice Crop Productivity Through Varietal Intervention in Drought and Flood Prone Ecology of Eastern India/Santosh Kumar, S.K. Dwivedi, Rakesh Kumar, Surajit Mondal, K.K. Rao and A.K. Dubey.9.Improving Water Productivity Through Micro-Irrigation System/Pawan Jeet 10.Crop Diversification: Way-Out for Doubling the Farmer's Income/Rakesh Kumar, Kirti Saurabh, Santosh Kumar and Hansraj Hans 11.Fruit Based Production Systems for Livelihood Improvement of Resource Poor Farmers/Tanmay Kumar Koley, Bikash Das and Ujjwal Kumar 12.Integrated Fish Cum Duck Farming/Reena Kumar Kamal 13.Indigenous Breeds of Livestock and the Scope for Productivity Enhancement/P.C.Chandran, Reena Kamal, Pankaj Kumar and A.Dey 14.Integrated Approach for Disease Management in Crops/Abhishek Kumar Dubey, Manisha Tamta, Santosh Kumar and A.K.Choudhury 15.Ways and Options of Solar Energy Use in Agriculture/Atiqur Rahman 16.Recent Advances in Composite Fish Culture/Tarkeshwar Kumar, Kamal Sarma and Surendra Kumar 17.Role of Mechanization in Optimizing Crop Production System/Prem K.Sundaram, Bikas Sarkar and Sanjay K. Patel 18.Livestock Based Integrated Aquaculture for Livelihood Improvement and Nutritional Security of Small and Marginal Farmer/Kamal Sharma, Tarkeshwar Kumar, Surendra Ahirwal and Neha 19.Vegetable Based Farming System for Enhancing Nutritional Security/Kumari Shubha, Shri Dhar, Santosh Kumar and Abhay Kumar 20.Impact Assessment of Agricultural Technology- An Overview/R.K.P. Singh and Abhay Kumar 21.Technology Outscaling for Livelihood Improvement/Ujjwal Kumar and Dhiraj K. Singh 22.Value Addition: Key to Livelihood Improvement/Naresh Chandra 23.Women Empowerment Through Agriculture Based Technologies/Shivani and Sanjeev Kumar 24.Integrated Weed Management in Field Crops/J.S. Mishra 25.Low Cost Animal Feed Preparation as Self-Propagation Technology/J.J. Gupta 26.Technological Update on Soil Testing for Optimal production/Karnena Koteswara Rao, Anup Kumar Choubey,Santosh Kumar and Abhishek Kumar Dubey 27.Area Specific Mineral Mixture: Sustainable Technology for Animal Husbandry/Pallav Shekhar and Pankaj Kumar 28.Zoonotic Diseases and their Control Through Biosecurity Measures for profitable Animal Husbandry/Pradeep K. Ray 29.Production & Management of Stunted Fish Fingerlings/Surendra Kumar Ahirwal, Kamal Sarma and Tarkesshwar Kumar 30.Production potential of Backyard Poultry Birds to Improve Livelihood of Rural farmers/Asit Chakrabarti, Dharmendra Kumar and Pankaj Kumar.

Hardcover. Condition: New. Contents: Preface. A. Basics of Skill and Entrepreneurship 1.Extension Strategies for Effective Entrepreneurship Development/Prof. Baldeo Singh 2.Inculcation of Entrepreneurship/Dr. Karunesh Saxena 3.Framework of Entrepreneurial Venture/Dipak De 4.Promoting Innovations in Individuals and Startups: A Novel Programme for Innovators and Entrepreneurs in the Field of Agriculture/Dr. S.M. Mathur. 5.Strategic Decision Making for Developing Agri Entrepreneurs/Dr. Rajeev Bairathi 6. Life Skills for Entrepreneurs/Pragaya Dashora 7. Building Entrepreneurship Skills Among Youth for Self-Employment/Dr. Rekha Vyas, Lokesh Gupta and Suriti Gupta 8. Strategic Plan for Project Management/Dr. K.L. Dangi 9. Farmer Business Groups and Sustaining Livelihoods/Sunil Kuma r Dash 10. Farmers' Club in Promoting Entrepreneurial Behaviour/Dr. Narinder Paul , Dr. N .K. Panjabi and Ravneet Kaur 11. Agricultural Entrepreneurship for Sustainable Development of Farming Communities/D r. Rekha Vyas, Lokesh Gupta, Amit Kumar and Suriti Gupta 12. Entrepreneurial and Managerial Characteristics in Agriculture/Dr. F.L.Sharma 13.ICT in Promotion of Agriculture Entrepreneurship/Dr.Narinder Paul and Suriti Gupta 14.Exploring Entrepreneurship and Employment Generation Opportunities through e-Agriculture/Bankim L. Radadiya 15.Agripreneurship Development: Uplifting Rural Community/Swati Sharma and Sarita Sanwal 16.Recent Training Trends in Promoting Entrepreneurship Among Youth/Dr.K.L. Dangi 17.Role of Market Intelligence in Agri-business Management/R.T. Khatri and R.R.Patel 18.SWOT Analysis of Agro Industries/Jasbir Singh Manhas and Nafees Ahmad 19.Entrepreneurial Impact Assessment: Principles and Procedures/Dr.Narinder Paul and Suriti Gupta 20.Digital Marketing and e-Commerce/Dr.Suriti Gupta B. Prospective Areas of Skill and Entrepreneurship in Agriculture 21.Food Processing Industry in India: A New Venture for Skill and Entrepreneurship Development/Dr. N.S . Rathore and Dr. Sanjay Kumar Jain 22.Livestock Feeds: A New Avenue for Youths Towards Entrepreneurship/A.K. Verma, A.K. Patil and Putan Singh 23.Entrepreneurship Development Through Mushroom Cultivation/Dr.Anila Doshi 24.Entrepreneurship Development Through Ornamental Fish Culture/Dr. B.Ahilan 25.Aquaculture: A Boon in Entrepreneurship Development/Dr.V.P.Saini and M.L.Ojha 26.Livelihood Security by Improving Skill in Backyard Poultry Farming/N.B.Patel and Durgga Rani V. 27.Bee Keeping- A Profitable Entreprise/Dr.Arvind Kumar Ishar and Dr.Narayan Lal Dangi 28.Vegetable Hydroponics- A New Concept for Intense Agriculture/Dr.Satesh Kumar 29. Alternate Poultry Farming: An Attempt Towards Entrepreneurship Development/Dr. Lokesh Gupta 30. Organic agriculture: A Venture for Promotion of Agri Entrepreneurship and Rural Employment/Lokesh Gupta and M .K. Garg 31. Milk Product Waste Utilization: A Promising Strategy for the Sustainability of Dairy Industry/Kamalesh Kumar Meena and Dr. Hari Singh 32. Nursery Raising: An Entrepreneurial Venture/Dr. Virendra Singh and Dr. D.K. Sarolia 33. Rabbit Farming: A New Venture Towards Entrepreneurship Development/Dr. Lokesh Gupta 34. Small Scale Household Based Enterprises for Women/Prof Suman Singh 35. Feed Additives and Nutraceuticals: An Innovation in the Livestock Feed Industry/Lokesh Gupta 36.Scenario of Medicinal and Aromatic plants in India/Dr. R.B. Dubey 37. Soil and Water Testing Laboratory As An Agri-Business/Dr. S.C. M eena and Dr. R.H. Meena 38.Hybrid Seed Production of Maize/Dr.R.B.Dubey 39.Scope of Entrepreneurship in renewable energy/Dr.Suriti Gupta and Dr.Surendra Kothari 40.Mass Production of Entomopathogenic Nematodes: A New Avenue for Entrepreneurship /K.Kranti K.V.V.S. and G. Narendra Kumar 41.Promoting Innovation and Entrepreneurship in Fisheries Through Business Incubation/Dr.George Ninan and Dr. Ravishankar C.N.

Hardcover. Condition: New. Contents: Preface 1.Processing and Value Addition of Fruits and Vegetables for Sustainable Growth and Profitability 2.Storage Aspects of Fruits and Vegetables 3.Application of Drying and Dehydration in Fruits and Vegetables Processing 4.Minimal Processing of Fruits and Vegetables 5.Processing and Value Addition of Selected Fruits and Vegetables i)Mango ii)Apple iii)Guava iv)Amla v)Tomato vi)Onion vii)Potato viii)Beetroot ix)Carrot x)Green Chillies xi)Garlic xii)Ginger 6.Financial Evaluation for Establishment of a Fruits and Vegetables Processing Unit 7.Machines and Equipments for Fruits and Vegetables Processing 8.Requirements for processed products from Fruits and Vegetables (Annexure-I) Food Additives for use in Selected Fruits and Vegetables Products (Annexure-II). Glossary. This book entitled 'Processing and Value Addition of Fruits and Vegetables' comprehensively covers all the aspects of selected fruits and vegetables involved in their post-harvest operations viz.minimal processing, drying and dehydration, processing for different value added products, regulatory guidelines for quality and additives of processed products, machineries and required equipments, etc. This book also given an extensive insight into one more important aspect that is financial evaluation for the establishment of processing units for fruits and vegetables.

Hardcover. Condition: New. Contents: Foreword. 1. Indian Potato Varieties and Their Impact/S.K. Luthra, V K Gupta, Vinay Bhardwaj, Salej Sood and Vanishree. 2. Potato Germplasm Resources/Raj Kumar, Vinod Kumar, J K Tiwari, R P Kaur, Vinay Bhardwaj and Dalamu. 3. Seed Plot Technique/A K Sharma, Shiv Pratap Singh, D Kumar, T Buckseth and R K Singh. 4. Seed Dormancy and its Management/Brajesh Singh, P Raigond, N Sailo, Som Dutt and R K Singh. 5. Aphid-Vector Surveillance/Kamlesh Malik, M Abas Shah and Kailash Naga. 6. Nucleus and Breeders Seed Production/R K Singh, T Buckseth, SK Chakrabarti, A K Sharma and S K Pandey. 7. Virus Detection and Diagnosis/B Raigond, Jeevalatha A., Ravinder Kumar and G Verma. 8. Production Technologies for Ware Potatoes/Manoj Kumar and Sanjay Rawal. 9. Potato Based Cropping Systems/V K Dua, S. P Singh, S. Rawal, J P Singh and S P Trehan. 10. Late Blight-The Perpetual Menace and its Management/Sanjeev Sharma, Mehi Lal and B P Singh. 11. Eco-Friendly Management of Soil and Tuber Borne Diseases/R K Arora, V. Sunaina, A.K. Somani and Vinay Sagar. 12. Hi-Tech Seed Potato Production/E P Venkatasalam, T Buckseth, Vinay Singh, S Singh, A Bairwa and Rajkumar Singh. 13. True Potato Seed for Potato Production/Shambhu Kumar, K C Thakur, Salej Sood, J K Tiwari, H B Kardile, S Sundaresha, V Bhardwaj, Manoj Kumar and S K Chakrabarti. 14. Efficient Storage Techniques/B Singh, Ashiv Mehta, Arvind Jaiswal, Bandana and Pinky Raigond. 15. Varieties and Technologies for Processing/V K Gupta, S K Luthra, V Bhardwaj and Sanjay Rawal. 16. Value Addition in Potatoes/Arvind Jaiswal, Pinky Raigond, S S Changan, Milan Kumar Lal, D Kumar and B Singh. 17. Micro-irrigation and Fertigation/N Singh, M C Sood. 18. Mechanization of Potato Farming in India/S Singh, S Gulati and B Nare. 19. Information Technology in Potato Farming/S Rawat, V K Dua, P M Govindakrishnan and J P Singh. 20. Diversification of Potato Cultivation/D Kumar and P C Mankar. Potato in sub-tropics: A saga of success in the revised version of an earlier book entitled "Twenty stems towards hidden Treasure: Technologies that Triggered Potato Revolution in India" published in 2008 by central Potato Research Institute Shimla. Though potato is not a native crop of this cub-continent and was introduced only about 400 years ago, it became a household name today in India. However, it remained an insignificant crop till 1949, largely become of poor productivity of introduced European varieties that ware unsuitable for cultivation in sub-tropical Indian plains having shorter winter days. ICAR-Central Potato Research Institute since its inception in the years 1949 developed suitable varieties and technologies that virtually transformed the temperate potato crop to a sub-tropical one enabling its spread from cooler hill region to the vast Indo-Gangetic plains as a rabi (winter) crop. It triggered a revolution in potato production causing very fast growth in area, production and productivity during next seven decades. As a consequence, the country recorded an increase in area under potato from 0.24 million hectares in 1950-51 to 2.14 million hectares in 2017-18 with the corresponding increase in production from 1.66 to 51.31 million tonnes. The present book narrates in a popular reading fashion development transfer and adoption of twenty path-breaking technologies that established potato as the principle vegetable crop in India. Need based development to those technologies facilitated transformation of temperate European potato to a subtropical cash crop. Remarkable growth of potato sector during last seven decades driven by those precipitating technologies enabled the country to emerge as the second largest potato producer in the world.

Hardcover. Condition: New. Contents: 1.Impact of Climate Change on Agriculture and Natural Resources in Eastern India 2.Prioritization of erosion Risk Areas Eastern Region for Sustainable use of Land Resources 3.Status of Natural Resources and Resource Conservation Technologies in Eastern Region of India 4.Natural Resources Conservation Programmers and a Practical Experience in Implementation Issues and Strategies 5.Biodiversity and Traditional Knowledge for Natural Resource Conservation in Eastern Region of India 6.Participatory water Management Practices for Efficient use of water in Eastern Region 7.Status of Land Degradation and watershed Programmers in Odisha 8.Soil and water Conservation in west Bengal Status Policies and Programmers 9.Resource Conservation Technologies Scientists and Stakeholders Perspective 10.Resource Conservation Technologies in the Eastern region for Doubling Farmers Income 11.Soil and water Conservation Technologies for Enhancing Crop Yields under Rain fed Areas of south India 12.Resource Conservation through watershed Management in Tribal Region of Odisha: an impact Analysis 13.Impact Assessment and Socio-Economic Perspective of Kadwanchi Watershed in Jalna District of Maharashtra 14.Impact of Community Based Solar Lift Irrigation System on Productivity and Economic Profitability in Rain fed Conditions 15.Dry land Technologies for Improving Productivity in Rain fed situation of North Eastern Ghats Zone of Odisha 16.Agroforestry Land uses for Restoration of Degraded Ravine Lands 17.Ravine Agro-Ecosystems Services Enhancement through Resource Conservation and Production Interventions a Case study of Mahi Ravines in Gujarat 18.Improving the soil health Through Control of Shifting Cultivation A Case study of Koraput Regions 19.Potential of Organic Farming in Tribal Regions 20.Socio-economic Analysis of Tribal Farming System in Different Topo-sequences in Koraput District, Odisha 21.Farmers Perception Attitude and Adaptation Strategies for Climate Change Risk in Agriculture A case study in baran District of South Eastern Rajasthan 22.Problems and Challenges in Agriculture Extension Services in Odisha A case study 23.Nutrients Loss through Sediments in the Cultivation of Vegetables under Different Slope Condition of Acid Soil 24.Water Saving Irrigation through Scientific Water Management An Approach to Increase Water Productivity 25.Runoff Potential Estimation of Koraput District in Eastern Ghats Region Odisha 26.Spatial Redistribution of Soil in an Eroded Agricultural Landscape Representing Various Tillage Practices on CO2 Flux in Doon Valley of Indian Lesser Himalaya 27.Effect of Soil Moisture Conservation Practices on Runoff Soil Loss and Growth Performance of Forest Plantation in Eastern Ghats Region of India 28.Effect of Improved Package of Practices on Productivity at Farmer's Field in Bundelkhand Region in Central India 29.Soil Organic Carbon Recovery Potential of Abandoned Shifting Cultivated Sites in Central Eastern Ghats, India 30.Stream Flow Simulation in Altuma Catchment using SWAT Model 31.Estimating Groundwater Recharge Using SWAT Model and Compare with Empirical Formula 32.Growth and Phyto-remediation Potential of Wild rice under chromium 33.Fish Diversity and Physico- chemical Characteristics of Rivers of Kendrapara District, Odisha 34.Cultural Prospective V/S Ecological Importance of Sacred Groves A Case Study of Kantabaunsuni in Karaput Region of Odisha State 35.Groundwater Management for Enhancing Adaptive Capacity to climate change in sugarcane based farming system in Muzaffarnager District Uttar Pradesh 36.Intervention of Vegetable Crops with Integrated Nutrient Management for Nutritional Security and Increasing Income of Tribal Small Landholders in Eastern Ghats Highland of EastIndia 37.Characterization of Jhola land (terraced low land) Soils.

Hardcover. Condition: New. Contents: Introduction. Health and Nutrition. Agriculture and Food Security. Entrepreneurship. Education. Media. Pioneers and Leadership. Minority and Marginalized Communities. Household Matters. Professional Life. Violence. Response to Disasters. Legal Rights. Contemporary Issues. The Book is an attempt to cover different dimensions and areas which are responsible for affecting the life and status of women as compared to men. Gender studies is essential part of the under graduate degree programmes of all the steams, so the versatile content dealing with different phases of women's life may provide the students a feast. Along with the students, researcher will get a forward thought about how gender can be assimilated with media, education, entrepreneurship social security home political participation etc. and thus the idea of collaborative researcher can be generated planned and executed. The content can be useful for the teachers of social sciences media Gender studies, Agriculture etc. for keeping them updated and aware. The portrayal of women in terms of their contribution and status in allied field of home would definitely impress social workers, politicians and activists to think from the point of view of women and plan policies accordingly.

Unknown Binding. Condition: Like New. Like New. book.