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Published by National Restaurant Association, The Educational Foundation
ISBN 10: 188390451XISBN 13: 9781883904517
Book
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Published by National Restaurant Association Educational Foundation, 2014
ISBN 10: 1582803196ISBN 13: 9781582803197
Seller: Better World Books, Mishawaka, IN, U.S.A.
Book
Condition: Good. 6th Updated. Used book that is in clean, average condition without any missing pages.
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Published by Educational Foundation of the National Restaurant Association, 1993
ISBN 10: 0915452170ISBN 13: 9780915452170
Seller: SecondSale, Montgomery, IL, U.S.A.
Book
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Published by National Restaurant Association Educational Foundation, 2004
ISBN 10: 1582801126ISBN 13: 9781582801124
Book
Condition: Good. Good condition. 3rd edition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Published by National Restaurant Association Educational Foundation, 2012
ISBN 10: 1582803013ISBN 13: 9781582803012
Seller: Better World Books, Mishawaka, IN, U.S.A.
Book
Condition: Good. 6th. Used book that is in clean, average condition without any missing pages.
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Published by Educational Foundation of the National Restaurant Association, 1993
ISBN 10: 0915452731ISBN 13: 9780915452736
Seller: Better World Books, Mishawaka, IN, U.S.A.
Book
Condition: Good. 3 ed. Used book that is in clean, average condition without any missing pages.
Published by Educational Foundation of the National Restaurant Association, 2006
ISBN 10: 1582801827ISBN 13: 9781582801827
Seller: Better World Books, Mishawaka, IN, U.S.A.
Book
Condition: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Published by Educational Foundation of the National Restaurant Association, 1974
ISBN 10: 091452805XISBN 13: 9780914528050
Seller: Better World Books, Mishawaka, IN, U.S.A.
Book
Condition: Very Good. Subsequent. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Published by Chicago, IL, U.S.A.: Educational Foundation of the National Restaurant Association, 1975, Chicago, IL, U.S.A., 1975
ISBN 10: 0915452200ISBN 13: 9780915452200
Seller: Lighthouse Books and Gifts, Lincoln, NE, U.S.A.
Book
Hardcover. Condition: Good. Egon, Ungar (illustrator) (illustrator). Hard Cover. Good. Management. This hardcover does not have a dust jacket. The blue boards are in great shape. We have cheap media mail rates. 381 pages.
Published by Educational Foundation of the National Restaurant Association
ISBN 10: 1582802688ISBN 13: 9781582802688
Seller: TextbookRush, Grandview Heights, OH, U.S.A.
Book
Condition: Good. Expedited orders RECEIVED in 1-5 business days within the United States. Orders ship SAME or NEXT business day. We proudly ship to APO/FPO addresses. 100% Satisfaction Guaranteed!.
Published by Educational Foundation of the National Restaurant Association, Chicago, IL, 1992
Seller: NWJbooks, Lancaster, PA, U.S.A.
Book
Soft cover. Condition: Good. The Educational Foundation of the Nation. 8vo, 403pp.
Published by Educational Foundation of the National Restaurant Association, 2004
ISBN 10: 1582801258ISBN 13: 9781582801254
Seller: TextbookRush, Grandview Heights, OH, U.S.A.
Book
Condition: Very Good. Ships SAME or NEXT business day. We Ship to APO/FPO addr. Choose EXPEDITED shipping and receive in 2-5 business days within the United States. See our member profile for customer support contact info. We have an easy return policy.
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Published by National Restaurant Association Educational Foundation, 2017
ISBN 10: 1582803331ISBN 13: 9781582803333
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.
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Published by National Restaurant Association Educational Foundation, Washington, DC, 2004
ISBN 10: 0471478024ISBN 13: 9780471478027
Seller: a2zbooks, Burgin, KY, U.S.A.
Book
Softcover. Condition: As New. 3rd Edition. All the books pages appear to be clean, and white. Light shelf and corner wear. Binding is still in good condition. A zero with a line through it is on the title page, all the other pages appear clean. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Engineering, Industrial, Trade; Cooking, Wine & Dining. ISBN: 0471478024. ISBN/EAN: 9780471478027. Pictures of this item not already displayed here available upon request. Inventory No: 1561005963.
Published by National Restaurant Association Educational Foundation, Chicago, IL, 2006
ISBN 10: 0471775673ISBN 13: 9780471775676
Seller: a2zbooks, Burgin, KY, U.S.A.
Book
Softcover. Condition: Very Good. Fourth Edition. The books text has writing and highlighting. Minor shelf and corner wear to the books cover and corners. Binding is still in good condition. Scuffing and rubbing to the books cover and corners. Stickers on the books spine and back cover. Quantity Available: 4. Shipped Weight: Under 1 kilo. Category: Business, Finance & Marketing; Education. ISBN: 0471775673. ISBN/EAN: 9780471775676. Pictures of this item not already displayed here available upon request. Inventory No: ABE289904778.
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Published by National Restaurant Association Educational Foundation, Washington, DC, 1995
ISBN 10: 1883904285ISBN 13: 9781883904289
Seller: a2zbooks, Burgin, KY, U.S.A.
Book
Softcover. Condition: Very Good. Edition Unstated. The text appears clean, the cover is in nice condition. Has a light yellow stain on the lower outer page edge of the last 8-10 pages and the back cover. Quantity Available: 1. Category: Engineering, Industrial, Trade; ISBN: 1883904285. ISBN/EAN: 9781883904289. Pictures of this item not already displayed here available upon request. Inventory No: 1560803647.
Published by National Restaurant Association, Educational Foundation, Chicago, IL, 2008
ISBN 10: 1582802270ISBN 13: 9781582802275
Seller: a2zbooks, Burgin, KY, U.S.A.
Book
Softcover. Condition: Very Good. Fifth Edition. Some shelf and corner wear with cover beginning to curl. Some writing/ highlighting. Has bookstore Stickers on the Spine and Back Cover. Binding is tight and solid in very good condition. Good study copy. Size: 28 cm. Multiple copies available this title. Quantity Available: 2. Shipped Weight: Under 1 kilo. Category: Engineering, Industrial, Trade; ISBN: 1582802270. ISBN/EAN: 9781582802275. Library of Congress No: 2010286028. Pictures of this item not already displayed here available upon request. Inventory No: 1561006068.
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Published by National Restaurant Association Educational Foundation, Chicago, 2002
ISBN 10: 1582800723ISBN 13: 9781582800721
Seller: Books@Ruawai, Kaipara District, New Zealand
Book
Soft cover. Condition: Good, Cover Creased. Second Edition. HIghlighted and underlined sections, some margin notes. Includes essentials with exam.
Published by National Restaurant Association Educational Foundation, 1999
ISBN 10: 1582800383ISBN 13: 9781582800387
Seller: Solr Books, Skokie, IL, U.S.A.
Book
Condition: Good. Some foxing along page edges.
Published by National Restaurant Association Educational Foundation, 2005
ISBN 10: 1582801282ISBN 13: 9781582801285
Seller: SecondSale, Montgomery, IL, U.S.A.
Book
Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Used offers from US$ 249.52