Published by Penguin Group New Zealand, Limited 2003 Paperback, 2003
ISBN 10: 0670045454 ISBN 13: 9780670045457
Seller: Book Haven, Wellington, WLG, New Zealand
Condition: Near Mint. This exquisite book provides a culinary journey around the most picturesque wineries and vineyards of New Zealand, showcasing stylish, casual food in alfresco and indoor settings many vineyards and wineries have restaurants and cafis attached. From two highly successful food and wine writers comes a comprehensive book about New Zealand food. It includes brief and interesting biographies of many different wineries, a specially chosen wine for each recipe with accompanying detailed wine notes from Vic Williams, and fabulous food from Julie Le Clerc and winery chefs. heavy 200 pages.