Published by Anness Publishing, 2005
ISBN 10: 1844761533 ISBN 13: 9781844761531
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Published by Southwater, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Published by Southwater, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Condition: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 1.63.
Published by Southwater, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Published by Southwater, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Published by Southwater, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: booksXpress, Bayonne, NJ, U.S.A.
Soft Cover. Condition: new.
Published by National Book Network, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: INDOO, Avenel, NJ, U.S.A.
Condition: New. Brand New.
Published by Southwater, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Published by Southwater, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: Book Deals, Tucson, AZ, U.S.A.
Condition: Good. Good condition. This is the average used book, that has all pages or leaves present, but may include writing. Book may be ex-library with stamps and stickers. 1.63.
Published by Anness Publishing, London, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: Grand Eagle Retail, Wilmington, DE, U.S.A.
Paperback. Condition: new. Paperback. Enjoy the versatility of chicken, turkey and game in this ultimate collection of delicious recipes. Illustrated throughout with inspiring photographs, and presented in an easy-to-follow format, this book makes it easy to create delectable dishes. There are recipes from all over the world, with something for every occasion. Try Traditional Roast Chicken, Baked Poussins, Roast Goose with Apples, Coq Au Vin, Chicken en Cro te, Chicken Satay with Peanut Sauce, Chicken Tikka Masala or Barbecued Jerk Chicken. A guide to techniques includes how to joint, spatchcock, stuff or carve a chicken, as well as braising and casseroling. There are also simple recipes for chicken stock and gravy, making this the only guide to cooking poultry you will ever need. Split into six chapters, this wonderful chicken cookbook contains a wide variety of soups and appetizers, midweek meals, roasts, casseroles and pies, as well as special occasion, low-fat, and hot and spicy dishes. An inspiring range of recipes offers even the most demanding of cooks and dinner party-givers an endless supply of very special ideas with recipes such as Thai-style Chicken Soup, Chicken & Mushroom Terrine, Buffalo-style Chicken Wings, Turkey Meatloaf, Stir-fried Crispy Duck, and Honey Roast Chicken. The recipes are easy to follow, with step-by-step instructions to guarantee results and over 500 photographs to show how every finished recipe should look. Delectable dishes from soups and salads to roasts, pies, stir-fries, casseroles and curries, photographed throughout. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Published by Southwater, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: medimops, Berlin, Germany
Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Published by Hermes House, 2008
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: literal books, Colorado Springs, CO, U.S.A.
Soft cover. Condition: New. Language: eng.
Published by Anness Publishing, United Kingdom, London, 2005
ISBN 10: 1844761533 ISBN 13: 9781844761531
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. Enjoy the versatility of chicken, turkey and game in this definitive collection of 500 delicious recipes. Every dish is illustrated in colour and the instructions are presented in an easy-to-follow, step-by-step format to make cooking easy, satisfying and successful. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Published by Hermes House, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: Bestsellersuk, Hereford, United Kingdom
Paperback. Condition: Fine. No.1 BESTSELLERS - great prices, friendly customer service â" all orders are dispatched next working day.
Published by Bookmart, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: Brit Books, Milton Keynes, United Kingdom
Paperback. Condition: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
Published by Bookmart, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: Greener Books, London, United Kingdom
Paperback. Condition: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Published by Southwater, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Condition: New. 2018. paperback. . . . . .
Published by Southwater, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: Kennys Bookstore, Olney, MD, U.S.A.
Condition: New. 2018. paperback. . . . . . Books ship from the US and Ireland.
Published by Southwater, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: GreatBookPricesUK, Castle Donington, DERBY, United Kingdom
Condition: As New. Unread book in perfect condition.
Published by Southwater, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: GreatBookPricesUK, Castle Donington, DERBY, United Kingdom
Condition: New.
Published by Anness Publishing, London, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: AussieBookSeller, Truganina, VIC, Australia
Paperback. Condition: new. Paperback. Enjoy the versatility of chicken, turkey and game in this ultimate collection of delicious recipes. Illustrated throughout with inspiring photographs, and presented in an easy-to-follow format, this book makes it easy to create delectable dishes. There are recipes from all over the world, with something for every occasion. Try Traditional Roast Chicken, Baked Poussins, Roast Goose with Apples, Coq Au Vin, Chicken en Cro te, Chicken Satay with Peanut Sauce, Chicken Tikka Masala or Barbecued Jerk Chicken. A guide to techniques includes how to joint, spatchcock, stuff or carve a chicken, as well as braising and casseroling. There are also simple recipes for chicken stock and gravy, making this the only guide to cooking poultry you will ever need. Split into six chapters, this wonderful chicken cookbook contains a wide variety of soups and appetizers, midweek meals, roasts, casseroles and pies, as well as special occasion, low-fat, and hot and spicy dishes. An inspiring range of recipes offers even the most demanding of cooks and dinner party-givers an endless supply of very special ideas with recipes such as Thai-style Chicken Soup, Chicken & Mushroom Terrine, Buffalo-style Chicken Wings, Turkey Meatloaf, Stir-fried Crispy Duck, and Honey Roast Chicken. The recipes are easy to follow, with step-by-step instructions to guarantee results and over 500 photographs to show how every finished recipe should look. Delectable dishes from soups and salads to roasts, pies, stir-fries, casseroles and curries, photographed throughout. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Published by Anness Publishing, London, 2018
ISBN 10: 1846814782 ISBN 13: 9781846814785
Seller: CitiRetail, Stevenage, United Kingdom
Paperback. Condition: new. Paperback. Enjoy the versatility of chicken, turkey and game in this ultimate collection of delicious recipes. Illustrated throughout with inspiring photographs, and presented in an easy-to-follow format, this book makes it easy to create delectable dishes. There are recipes from all over the world, with something for every occasion. Try Traditional Roast Chicken, Baked Poussins, Roast Goose with Apples, Coq Au Vin, Chicken en Cro te, Chicken Satay with Peanut Sauce, Chicken Tikka Masala or Barbecued Jerk Chicken. A guide to techniques includes how to joint, spatchcock, stuff or carve a chicken, as well as braising and casseroling. There are also simple recipes for chicken stock and gravy, making this the only guide to cooking poultry you will ever need. Split into six chapters, this wonderful chicken cookbook contains a wide variety of soups and appetizers, midweek meals, roasts, casseroles and pies, as well as special occasion, low-fat, and hot and spicy dishes. An inspiring range of recipes offers even the most demanding of cooks and dinner party-givers an endless supply of very special ideas with recipes such as Thai-style Chicken Soup, Chicken & Mushroom Terrine, Buffalo-style Chicken Wings, Turkey Meatloaf, Stir-fried Crispy Duck, and Honey Roast Chicken. The recipes are easy to follow, with step-by-step instructions to guarantee results and over 500 photographs to show how every finished recipe should look. Delectable dishes from soups and salads to roasts, pies, stir-fries, casseroles and curries, photographed throughout. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.