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Art Simple Food Notes by Alice Waters (39 results)
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Hardcover. Condition: Fair. Patricia Curtan (illustrator).
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook
Seller: Used Book Company, Egg Harbor Township, NJ, U.S.A.
Seller rating 5 out of 5 stars
Condition: VeryGood. Patricia Curtan (illustrator). Shows minimal signs of wear and previous use. Can include minimal notes/highlighting. A portion of your purchase benefits nonprofits! - Note: Edition format may differ from what is shown in stock photo item details. May not include supplementary material (toys, access code, dvds, etc).
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Condition: VeryGood. Patricia Curtan (illustrator).
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Condition: good. Patricia Curtan (illustrator). This book is in good condition, with minimal signs of wear and tear.
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Condition: Acceptable. Patricia Curtan (illustrator). This is a hard cover book: Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.
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Condition: Good. Patricia Curtan (illustrator). May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwills nonprofit mission!
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Condition: Good. Patricia Curtan (illustrator). This is a hard cover book: Used - Good: A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages.
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Condition: Acceptable. Patricia Curtan (illustrator). Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.
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Condition: Very Good. Patricia Curtan (illustrator). Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Condition: Good. Patricia Curtan (illustrator). Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Condition: Good. Patricia Curtan (illustrator). Signs of wear and consistent use.
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook
Seller: Goodwill Industries of VSB, Oxnard, CA, U.S.A.
Seller rating 5 out of 5 stars
Condition: Acceptable. Patricia Curtan (illustrator). The book is 100% readable but visibly worn, and damaged. This may include stains, tears, rips, folded pages, binding damage, dents, scuffs, scratches and sticker residue. The book also may contain heavy highlighting and notes. Please ask for photos as our books are donations and may not contain above mentioned defects.
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook
Seller: Goodwill Industries of VSB, Oxnard, CA, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Patricia Curtan (illustrator). The book is nice and 100% readable, but the book has visible wear which may include stains, scuffs, scratches, folded edges, sticker glue, highlighting, notes, and worn corners. There is a signature or handwriting on the inside front cover.
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook
Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Good. Patricia Curtan (illustrator). This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .
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The Art of Simple Food : Notes, Lessons, and Recipes from a Delicious Revolution: a Cookbook
Published by Potter/Ten Speed/Harmony/Rodale, 2007
ISBN 10: 0307336794 ISBN 13: 9780307336798
Language: English
Condition: Good. Patricia Curtan (illustrator). Used book that is in clean, average condition without any missing pages.
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook
Seller: Goodwill of Colorado, COLORADO SPRINGS, CO, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Patricia Curtan (illustrator). This item is in overall good condition. Covers and dust jackets are intact but may have minor wear including slight curls or bends to corners as well as cosmetic blemishes including stickers. Pages are intact but may have minor highlighting/ writing. Binding is intact; however, spine may have slight wear overall. Digital codes may not be included and have not been tested to be redeemable and/or active. Minor shelf wear overall. Please note that all items are donated goods and are in used condition. Orders shipped Monday through Friday! Your purchase helps put people to work and learn life skills to reach their full potential. Orders shipped Monday through Friday. Your purchase helps put people to work and learn life skills to reach their full potential. Thank you!
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook
Published by Clarkson Potter (edition ), 2007
ISBN 10: 0307336794 ISBN 13: 9780307336798
Language: English
Hardcover. Condition: Good. Patricia Curtan (illustrator). Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported.
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Hardcover. Condition: Very Good. Patricia Curtan (illustrator). Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Condition: Very Good. Patricia Curtan (illustrator). Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
Published by Clarkson Potter, New York, 2007
ISBN 10: 0307336794 ISBN 13: 9780307336798
Language: English
hardcover. Illus. by Patricia Curtan (illustrator). Later prt. Small 4to, 405 pp. Fine copy (issued without dust jacket).
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hardcover. Condition: Good. Patricia Curtan (illustrator). Yellow pictorial hard cover, red cloth spine, no jacket, lower right edge is bumped, clean unmarked content.Brick and mortar bookshop since 1975!
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution (Hardback or Cased Book)
Published by Clarkson Potter Publishers 10/2/2007, 2007
ISBN 10: 0307336794 ISBN 13: 9780307336798
Language: English
Hardback or Cased Book. Condition: New. Patricia Curtan (illustrator). The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution 2.49. Book.
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Condition: New. Patricia Curtan (illustrator).
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Hardcover. Condition: new. Patricia Curtan (illustrator). Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks.
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Condition: New. Patricia Curtan (illustrator).
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook
Published by Clarkson Potter Publishers, New York, 2007
ISBN 10: 0307336794 ISBN 13: 9780307336798
Language: English
First Edition
Hardcover. Condition: Near Fine. Curtai, Patricia (illustrator). 1st Edition. Tall thick quarto in near fine condition with Quarter red cloth on the spine printed in black and light yellow paper covered boards stamped in black and red. No dust jacket, as issued. The author of the Chez Panisse cookbooks, and longtime champion of the delicious food revolution , which embodies certain philosophical attitudes and approached to food and cooking. These are simple, eat locally, sustainably and seasonally. Plat gardens, shop farmer's markets, and conserve, compost and recycle. Cook simply, cook and eat together, and always remember how precious food is. ix - 405 pp.
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Hardcover. Condition: Fine. No Jacket. Patricia Curtan (illustrator). 1st Edition. First Edition, 1st printing. Bright, clean & tight copy, unread, in FINE condition. Illustrations by Patricia Curtan. "Join the delicious revolution! For more than three decades, Alice Waters has been the champion of seasonal, local, sustainably produced foods, garnering widespread acclaim and showing the world that the true secret to good cooking is starting with the best-tasting ingredients. In THE ART OF SIMPLE FOOD she brings this philosophy to 19 culinary lessons and more than 250 everyday recipes that illustrate just how easy it is to eat wonderfully well if you cook, eat, and live by these fundamental guidelines: Eat locally & sustainably; Eat seasonally; Shop at farmers' markets; Plant a garden; Conserve, compost & recycle; Cook simply; Cook together; Eat together; Remember food is precious." [cover copy] Pristine hardcover w/sharp corners & crisp edges, unused pages, a square & tight binding; very slight fading of front yellow boards lined fore edge o/w quite presentable w/bright red spine, no creases & no jacket as issued.
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US$ 38.00
Convert currencyUS$ 9.99 shipping from Canada to U.S.A.Quantity: 16 available
Add to basketHardcover. Condition: New. Patricia Curtan (illustrator). Illustrated. Special order direct from the distributor.
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The Art of Simple Food: Notes, Lessons and Recipes from a Delicious Revolution [Signed]
Published by Clarkson Potter, 2007. First. Flat-signed., 2007
Very good, no dust jacket issued. Bumped corner.
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook
Published by Clarkson Potter Publishers, New York, 2007
ISBN 10: 0307336794 ISBN 13: 9780307336798
Language: English
Seller: Smith Family Bookstore Downtown, Eugene, OR, U.S.A.
Seller rating 5 out of 5 stars
Signed
Hardcover. Condition: Very Good. Patricia Curtan (illustrator). First edition. Signed by author on front free end paper.Text clean and unmarked. Binding tight. Boards have light wear.Rear upper edge has small bump/tiny tear. Edges of pages have light wear. No dust jacket. Signed by Author(s).
