Published by Culinary Arts Institute, 1955
ISBN 10: 0832605166 ISBN 13: 9780832605161
Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
paperback. Condition: Good. Lovelace, Kay (illustrator). This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .
Published by Culinary Arts Institute, 1955
ISBN 10: 0832605166 ISBN 13: 9780832605161
Seller: Polly's Books, Grand Rapids, MI, U.S.A.
paperback. Condition: Very Good. Lovelace, Kay (illustrator). A nice softcover copy with a stapled binding. Text, illustrations, and black & white photos are clean but text is lightly age-toned. Softcovers are very good (clean, no creasing, no edge wear). Careful packaging and fast shipping. We recommend EXPEDITED MAIL for even faster delivery. Shipped in 100% recyclable material.
Published by Culinary Arts Institute, 1955
ISBN 10: 0832605166 ISBN 13: 9780832605161
Seller: The Media Foundation, BEAVERTON, OR, U.S.A.
Paperback. Condition: Good. Lovelace, Kay (illustrator). Contains a front cover. Firm binding with mostly white pages. Creases on front and back covers. Stains on bottom edge of pages. Top of pages slightly toned. 100% Satisfaction Guaranteed. Orders received before 3PM PT typically ship same day. All profits support the non-profit community.
Published by Culinary Arts Institute, 1956
ISBN 10: 0832605166 ISBN 13: 9780832605161
Condition: Good. Lovelace, Kay (illustrator). Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Published by Culinary Arts Institute, 1955
ISBN 10: 0832605166 ISBN 13: 9780832605161
Seller: GridFreed, North Las Vegas, NV, U.S.A.
Paperback. Condition: New. Lovelace, Kay (illustrator). In shrink wrap.