Published by Grub Street Cookery, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: USED_VERYGOOD. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Published by Grub Street Cookery, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: USED_GOOD. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Published by Grub Street, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Condition: USED_GOOD. Most items will be dispatched the same or the next working day.
Published by Grub Street Cookery, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Published by Grub Street, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New. pp. 160.
Published by Grub Street Cookery, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Published by Grub Street Publishing, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by Grub Street Cookery, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: booksXpress, Bayonne, NJ, U.S.A.
Soft Cover. Condition: new.
Published by Grub Street Publishing, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by Grub Street, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: Monster Bookshop, Fleckney, United Kingdom
Paperback. Condition: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE.
Published by Grub Street Publishing Apr 2010, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. Neuware - Slow-cooked flavour in a fast-paced world - pressure cookers are one of the greenest cooking methods imaginable. Marguerite Pattern's helpful guide provides an insight into the quick and cheap meals that can be prepared with pressure cookers.
Published by Grub Street Publishing, London, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: Grand Eagle Retail, Wilmington, DE, U.S.A.
Paperback. Condition: new. Paperback. cooked in 30 minutes and a chicken tagine in 15. Perfect for today's cooks. Slow-cooked flavour in a fast-paced world - pressure cookers are one of the greenest cooking methods imaginable. Marguerite Pattern's helpful guide provides an insight into the quick and cheap meals that can be prepared with pressure cookers. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Published by Grub Street, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: NEW. reprint edition. 160 pages. 9.00x5.75x0.75 inches. In Stock.
Published by Grub Street Cookery, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Condition: NEW. In.
Published by Grub Street Cookery, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: Brook Bookstore, Milano, MI, Italy
Condition: new.
Published by Grub Street Cookery, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Condition: NEW. 2010. Reprint. Paperback. Pressure cookers are one of the greenest cooking methods imaginable. They allow us to cook quickly, cheaply and efficiently because the food is cooked in liquid at temperatures far higher than in a conventional pan, which shortens cooking time by up to 70 per cent. This title features the author's tried and tested recipes for pressure cookers. Num Pages: 160 pages. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 232 x 155 x 13. Weight in Grams: 282. . . . . .
Published by Grub Street Cookery, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: Kennys Bookstore, Olney, MD, U.S.A.
Condition: NEW. 2010. Reprint. Paperback. Pressure cookers are one of the greenest cooking methods imaginable. They allow us to cook quickly, cheaply and efficiently because the food is cooked in liquid at temperatures far higher than in a conventional pan, which shortens cooking time by up to 70 per cent. This title features the author's tried and tested recipes for pressure cookers. Num Pages: 160 pages. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 232 x 155 x 13. Weight in Grams: 282. . . . . . Books ship from the US and Ireland.
Published by Grub Street Cookery, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: GreatBookPricesUK, Castle Donington, DERBY, United Kingdom
Condition: New.
Published by Grub Street Cookery, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, United Kingdom
Condition: As New.
Published by Grub Street Cookery, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: GreatBookPricesUK, Castle Donington, DERBY, United Kingdom
Condition: As New. Unread book in perfect condition.
Published by Grub Street Publishing, London, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: AussieBookSeller, Truganina, VIC, Australia
Paperback. Condition: new. Paperback. cooked in 30 minutes and a chicken tagine in 15. Perfect for today's cooks. Slow-cooked flavour in a fast-paced world - pressure cookers are one of the greenest cooking methods imaginable. Marguerite Pattern's helpful guide provides an insight into the quick and cheap meals that can be prepared with pressure cookers. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Published by Grub Street Publishing, London, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: CitiRetail, Stevenage, United Kingdom
Paperback. Condition: new. Paperback. cooked in 30 minutes and a chicken tagine in 15. Perfect for today's cooks. Slow-cooked flavour in a fast-paced world - pressure cookers are one of the greenest cooking methods imaginable. Marguerite Pattern's helpful guide provides an insight into the quick and cheap meals that can be prepared with pressure cookers. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Published by Grub Street Cookery, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: BennettBooksLtd, North Las Vegas, NV, U.S.A.
Paperback. Condition: NEW. In shrink wrap. Looks like an interesting title!.
Published by Grub Press, 2010
ISBN 10: 1906502625 ISBN 13: 9781906502621
Seller: Collectors Bookstore, Antwerpen, Belgium
Paperback. Condition: USED_FINE. Basic Basics Pressure Cooker Cookbook by Marguerite Patten. Published by Grub Press in 2010. Paperback ISBN:9781906502621. Collectible item in very fine condition.