Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: SecondSale, Montgomery, IL, U.S.A.
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by Whitecap Books, Limited, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Better World Books, Mishawaka, IN, U.S.A.
First Edition
Condition: Good. 1st Edition. Used book that is in clean, average condition without any missing pages.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Gulf Coast Books, Memphis, TN, U.S.A.
paperback. Condition: Good.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condition: USED_ASNEW. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 0.25.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Paperback. Condition: USED_ASNEW. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 0.25.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: USED_VERYGOOD. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: HPB-Ruby, Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: HPB-Emerald, Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: KuleliBooks, Phoenix, AZ, U.S.A.
Condition: New. Fast Shipping - Safe and secure Mailer.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Book Deals, Tucson, AZ, U.S.A.
Condition: USED_GOOD. Good condition. This is the average used book, that has all pages or leaves present, but may include writing. Book may be ex-library with stamps and stickers. 2.4.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Books Unplugged, Amherst, NY, U.S.A.
Condition: NEW. Buy with confidence! Book is in new, never-used condition 2.4.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Big Bill's Books, Wimberley, TX, U.S.A.
Paperback. Condition: NEW. Brand New Copy.
Published by Whitecap Books, Limited, 2009
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Russell Books, Victoria, BC, Canada
Signed
Condition: USED_VERYGOOD. Signed and Inscribed by Author.
Published by Whitecap Books, Limited, 2009
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Russell Books, Victoria, BC, Canada
Condition: Good.
Published by Whitecap Books, Limited, 2009
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Russell Books, Victoria, BC, Canada
Condition: Good. In our warehouse.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Books of the Smoky Mountains, Del Rio, TN, U.S.A.
Condition: USED_VERYGOOD. Gently used book with ongoing seller support until you're fully satisfied with your purchase.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: GoldenWavesOfBooks, Fayetteville, TX, U.S.A.
Paperback. Condition: NEW. New. Fast Shipping and good customer service.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Book Deals, Tucson, AZ, U.S.A.
Condition: NEW. New! This book is in the same immaculate condition as when it was published 2.4.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: GoldenDragon, Houston, TX, U.S.A.
Paperback. Condition: NEW. Buy for Great customer experience.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Wizard Books, Long Beach, CA, U.S.A.
Paperback. Condition: NEW. New.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Front Cover Books, Denver, CO, U.S.A.
Condition: NEW.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Ebooksweb, Bensalem, PA, U.S.A.
Condition: VeryGood. signs of little wear on the cover.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: GoldBooks, Denver, CO, U.S.A.
Paperback. Condition: NEW. New Copy. Customer Service Guaranteed.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Ebooksweb, Bensalem, PA, U.S.A.
Condition: LikeNew. Remainder mark.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Ebooksweb, Bensalem, PA, U.S.A.
Condition: New. .
Published by Whitecap Books, North Vancouver, B.C., 2009
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Condition: Fine. James Ingram - Photography (illustrator). A very nice soft cover copy, with French flaps, without flaw. 8.5 X 11" 258 pages Weight Over 1 Kg. These are timeless, classic comfort foods that your family will love. The recipes are flavourful and easy to prepare, forming the foundation for great cooking. The basics are all here, and to help you master them, Chef Michael gives suggestions for freestyling every recipe - making alterations and adjustment until each dish is truly your own. Each recipe has a full-page colour presentation photograph.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Toscana Books, AUSTIN, TX, U.S.A.
Paperback. Condition: USED_VERYGOOD. Purchase pre-owned books for prompt service and customer satisfaction.
Published by Whitecap Books, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Aragon Books Canada, OTTAWA, ON, Canada
Condition: New.
Published by WHITECAP BOOKS, 2011
ISBN 10: 1552859843 ISBN 13: 9781552859841
Seller: Mad Hatter Bookstore, Westbank, BC, Canada
Soft cover. Condition: New. " Theres no doubt that Chef Michael Smith is passionate about food. Youll catch his enthusiasm just by watching his hit Food Network television shows Chef at Home and Chef Abroad. Now hes back with the much-awaited follow-up to his first book, Chef at Home, which has sold over 28,000 copies. The Best of Chef at Home is a collection of the recipes that Michael is most passionate about, the everyday comfort food his own family craves. Both simple and easy to adapt, the recipes reflect Michaels belief that making great food is about relaxing, enjoying the process, and losing yourself in the moment. It includes everything from quick recipes for weekday meals, like macaroni and cheese, to fancier fare for entertaining guests, like short ribs braised in red wine. Michaels laid-back approach encourages creativity in the kitchen, with suggestions for altering and adjusting each recipe until it is truly your own. Why not try adding pine nuts to your chocolate chip cookies? Or curry powder to a classic chicken stew? Once you know the basics, you can create flavourful food for your family and friends with a personal touch. Try your hand at Chef Michael Smiths most popular crowd-pleasers: Chicken Noodle Soup Brined Holiday Turkey with Herb Gravy The Perfect Burger Classic Chicken Stew Old-Fashioned Apple Pie Chocolate Chip Cookies.".