Published by Crossing Pr, 1990
ISBN 10: 0895944456 ISBN 13: 9780895944450
Seller: Better World Books: West, Reno, NV, U.S.A.
Condition: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
Condition: Good. Used book that is in clean, average condition without any missing pages.
Condition: Good. Used book that is in clean, average condition without any missing pages.
Condition: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
Published by Running Press, 2011
ISBN 10: 0762439645 ISBN 13: 9780762439645
Seller: Better World Books: West, Reno, NV, U.S.A.
Condition: Good. Used book that is in clean, average condition without any missing pages.
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Published by HP Trade, 1984
ISBN 10: 0895863502 ISBN 13: 9780895863508
Seller: Jenson Books Inc, Logan, UT, U.S.A.
paperback. Condition: Good. This item shows signs of wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact , but may have aesthetic issues such as small tears, bends, scratches, and scuffs. Spine may also show signs of wear. Pages may include some notes and highlighting. May include "From the library of" labels. Satisfaction Guaranteed.
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New offers from US$ 95.23
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paperback. Condition: VeryGood. A well-cared-for item that has seen limited use but remains in great condition. The item is complete, unmarked, and undamaged, but may show some limited signs of wear. Item works perfectly. Pages are intact and not marred by notes or highlighting. The spine is undamaged.
Published by Pampered Chef
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
paperback. Condition: Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Pampered Chef
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 0.75.
Condition: acceptable. Book may contain some writing, highlighting, and or cover damage. Shipped fast and reliably!.
Published by Culinary Arts Institute, 1955
Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
Paperback. Condition: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .
Published by Culinary Arts Institute
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 0.1.
Published by Pampered Chef
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.45.
Published by Pampered Chef
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.45.
Published by Pampered Chef, 2001
Seller: HPB-Diamond, Dallas, TX, U.S.A.
hardcover. Condition: Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Pampered Chef, 2001
Seller: HPB-Ruby, Dallas, TX, U.S.A.
hardcover. Condition: Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Culinary Arts Institure, Chicaago, 1955
Seller: Joan's Bookshop, Palm City, FL, U.S.A.
soft cover. Condition: Good. Kay Lovelace (illustrator). cover - fair - front page separated from binding.
Published by Parragon Inc, 2008
ISBN 10: 1407539590 ISBN 13: 9781407539591
Seller: SecondSale, Montgomery, IL, U.S.A.
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Published by TMA Press (edition ), 2021
ISBN 10: 1642506680 ISBN 13: 9781642506686
Seller: BooksRun, Philadelphia, PA, U.S.A.
Hardcover. Condition: Very Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported.
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Used offers from US$ 7.35
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Published by St Martins Pr, 1985
ISBN 10: 0312345968 ISBN 13: 9780312345969
Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp.
Published by Culinary Arts Institute, Chicago, 1965
Seller: janet smith, Wheeling, WV, U.S.A.
Original Wraps. Condition: Very Good. Kay Lovelace (illustrator). 67p. booklet. No. 109. Clean tight copy with no markings. Size: 8vo - over 7¾" - 9¾" tall.
Published by Hadley Media, 2009
ISBN 10: 0615327982 ISBN 13: 9780615327983
Seller: HPB-Emerald, Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
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Condition: Good. Used book that is in clean, average condition without any missing pages.
Published by Adams Media Corporation, 2008
ISBN 10: 1598694081 ISBN 13: 9781598694086
Seller: Better World Books: West, Reno, NV, U.S.A.
Condition: Good. Used book that is in clean, average condition without any missing pages.
Published by J G Pr, 1995
ISBN 10: 1572151870 ISBN 13: 9781572151871
Seller: BombBooks, King of prussia, PA, U.S.A.
Condition: Good. May contain highlighting, handwriting or underlining through out the book. Book may show some wear. Used books may not contain supplements such as access codes, CDs, etc. Every item ships the same or next business day with tracking number emailed to you.
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Published by culinary arts institute, 1955
Seller: Foggypaws, Sonoma, CA, U.S.A.
Paperback. Condition: Good. 1955 paperback in very good condition. All inside pages are in great condition. Some light shelf wear to the cover. 68 pages.
Published by Culinary Arts Institute, 1970
Seller: Sklubooks, LLC, Clermont, FL, U.S.A.
Paperback. Condition: As New. 000-179: Thin Trade Size Paperback with 68 pages. Appears to be an unread copy with only a few minor surface blemishes, ow/ a beautiful square, tight, like-new copy with clean, unmarked pages. 220 Dessert Recipes including Run Truffle Balls, Gourmet Cream Puffs, New Orleans Pudding, etc. Color and Black & White Photographs. First Edition but no date given. The 1970 is an estimated publication date. These were sold in Shop-Rite Super Markets for 39 cents.
Publication Date: 2001
Seller: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Softcover. Condition: Good. No Jacket. Due to age and/or environmental conditions, the pages of this book have darkened. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
Published by Dodd, Mead & Company, New York, 1973
Seller: JoAnnsCookbooks, Grosse Pointe Park, MI, U.S.A.
Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good.
Published by Lyons Press (edition Illustrated), 2013
ISBN 10: 0762791438 ISBN 13: 9780762791439
Seller: BooksRun, Philadelphia, PA, U.S.A.
Hardcover. Condition: Good. Illustrated. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported.
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