Published by National Business Education Association, 1998
ISBN 10: 0933964528 ISBN 13: 9780933964525
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Published by LAP LAMBERT Academic Publishing Jul 2021, 2021
ISBN 10: 6203409715 ISBN 13: 9786203409710
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This three-unit course deals with pedagogical content knowledge and skills in Home Economics and Entrepreneurship necessary in teaching and learning in the elementary level. Selected topics in strategies in Home Economics and Entrepreneurship are major parts of the course and experiential learning approach which is the focus of the course.After completion of the course, the students must have accomplished the following outcomes: (1) The learner demonstrates basic knowledge, skills,and values in home economics and entrepreneurship. (2) The learner demonstrates research-based knowledge, skills, and values in home economics and entrepreneurship. (3) The learner demonstrates enhanced and expanded knowledge in home economics and entrepreneurship. (4) The learner demonstrates an understanding of his/her Personal Entrepreneurial Competencies, the environment and market, and process/production and delivery of home economics and entrepreneurial course. (5) The learner demonstrated the knowledge, skills, values, and attitudes in Home Economics and Entrepreneurship, which will enable him/her to gain employment, become an entrepreneur, a middle level manpower and pursue higher education. 72 pp. Englisch.
Published by LAP LAMBERT Academic Publishing Mrz 2022, 2022
ISBN 10: 6204746863 ISBN 13: 9786204746869
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -After completion of the course, the students must have accomplished the following outcomes: (1) The learner demonstrates basic knowledge, skills, and values in home economics (agriculture), and entrepreneurship (food preparation, preservation, and agricultural business) that can help improve self and family life. (2) The learner demonstrates increased knowledge, skills, and values in home economics (agriculture), and entrepreneurship (food preparation, preservation, and agricultural business) toward the improvement of the family's economic life and the community. (3) The learner demonstrates enhanced and expanded knowledge in home economics (agriculture) and entrepreneurship (food preparation, preservation, and agricultural business) toward the improvement of the family's economic life and the community. (4) The learner demonstrates an understanding of his/her Personal Entrepreneurial Competencies (PECs), the environment and market, and process/production, and delivery of home economics and entrepreneurial course in which he/she has specialized. (5) The learner demonstrates the knowledge, skills, values, and attitudes (KSVA) in Home Economics and Entrepreneurship. 52 pp. Englisch.
Published by LAP LAMBERT Academic Publishing, 2021
ISBN 10: 6203409715 ISBN 13: 9786203409710
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This three-unit course deals with pedagogical content knowledge and skills in Home Economics and Entrepreneurship necessary in teaching and learning in the elementary level. Selected topics in strategies in Home Economics and Entrepreneurship are major parts of the course and experiential learning approach which is the focus of the course.After completion of the course, the students must have accomplished the following outcomes: (1) The learner demonstrates basic knowledge, skills,and values in home economics and entrepreneurship. (2) The learner demonstrates research-based knowledge, skills, and values in home economics and entrepreneurship. (3) The learner demonstrates enhanced and expanded knowledge in home economics and entrepreneurship. (4) The learner demonstrates an understanding of his/her Personal Entrepreneurial Competencies, the environment and market, and process/production and delivery of home economics and entrepreneurial course. (5) The learner demonstrated the knowledge, skills, values, and attitudes in Home Economics and Entrepreneurship, which will enable him/her to gain employment, become an entrepreneur, a middle level manpower and pursue higher education.
Published by LAP LAMBERT Academic Publishing, 2022
ISBN 10: 6204746863 ISBN 13: 9786204746869
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - After completion of the course, the students must have accomplished the following outcomes: (1) The learner demonstrates basic knowledge, skills, and values in home economics (agriculture), and entrepreneurship (food preparation, preservation, and agricultural business) that can help improve self and family life. (2) The learner demonstrates increased knowledge, skills, and values in home economics (agriculture), and entrepreneurship (food preparation, preservation, and agricultural business) toward the improvement of the family's economic life and the community. (3) The learner demonstrates enhanced and expanded knowledge in home economics (agriculture) and entrepreneurship (food preparation, preservation, and agricultural business) toward the improvement of the family's economic life and the community. (4) The learner demonstrates an understanding of his/her Personal Entrepreneurial Competencies (PECs), the environment and market, and process/production, and delivery of home economics and entrepreneurial course in which he/she has specialized. (5) The learner demonstrates the knowledge, skills, values, and attitudes (KSVA) in Home Economics and Entrepreneurship.
Published by LAP LAMBERT Academic Publishing, 2021
ISBN 10: 6203409715 ISBN 13: 9786203409710
Seller: moluna, Greven, Germany
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Aban - Perez RubyThe author holds an undergraduate degree in Mass Communication, and Nursing, a Master s Degree in Education and is currently working on her Doctoral Degree in Philosophy Major in Research and Evaluation.This thre.
Published by LAP Lambert Academic Publishing, 2022
ISBN 10: 6204746863 ISBN 13: 9786204746869
Seller: moluna, Greven, Germany
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. After completion of the course, the students must have accomplished the following outcomes: (1) The learner demonstrates basic knowledge, skills, and values in home economics (agriculture), and entrepreneurship (food preparation, preservation, and agricultu.