Published by Slow Food Intl, 2001
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: SecondSale, Montgomery, IL, U.S.A.
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by Slow Food Editore, 2006
ISBN 10: 8884991110 ISBN 13: 9788884991119
Seller: SecondSale, Montgomery, IL, U.S.A.
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by Slow Food Intl, 2001
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: SecondSale, Montgomery, IL, U.S.A.
Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by Slow Food Intl, 2001
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: ZBK Books, Carlstadt, NJ, U.S.A.
Condition: good. Used book in good and clean conditions. Pages and cover are intact. Limited notes marks and highlighting may be present. May show signs of normal shelf wear and bends on edges. Item may be missing CDs or access codes. May include library marks. Fast Shipping.
Published by Slow Food Intl, 2001
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Slow Food Editore, 2006
ISBN 10: 8884991110 ISBN 13: 9788884991119
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.52.
Published by Slow Food Editore, 2006
ISBN 10: 8884991110 ISBN 13: 9788884991119
Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.75.
Published by Slow Food Intl, 2001
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: Books From California, Simi Valley, CA, U.S.A.
paperback. Condition: Very Good.
Published by Slow Food Intl, 2001
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Used book that is in clean, average condition without any missing pages.
Published by Slow Food Intl, 2001
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
Published by Slow Food Intl, 2001
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: Better World Books: West, Reno, NV, U.S.A.
Condition: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
Published by Slow Food Editore, 2006
ISBN 10: 8884991110 ISBN 13: 9788884991119
Seller: Housing Works Online Bookstore, New York, NY, U.S.A.
Condition: Very Good. Minimal wear to cover. Pages clean and binding tight. Shelfwear. Bumped edges. Paperback.
Published by Slow Food Intl, 2001
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: Books Unplugged, Amherst, NY, U.S.A.
Condition: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 1.1.
Published by Slow Food Intl, 2001
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: HPB-Movies, Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Slow Food Intl, 2001
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: HPB-Ruby, Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Slow Food Editore, 2006
ISBN 10: 8884991110 ISBN 13: 9788884991119
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Condition: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 1.01.
Published by Slow Food Editore, 2006
ISBN 10: 8884991110 ISBN 13: 9788884991119
Seller: HPB-Ruby, Dallas, TX, U.S.A.
Turtleback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Slow Food Arcigola Editore, Bra, 2000
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: Abacus Bookshop, Pittsford, NY, U.S.A.
First Edition
softcover. Condition: Fine copy. Profusely illustrated (illustrator). 1st edition. 8vo, 309 pp.
Published by Slow Food Editore, Np, 2000
Seller: Austin's Antiquarian Books, Wilmington, VT, U.S.A.
First Edition
Hardcover. Condition: Very good. First Edition. Octavo; pp; 309, index; profusely illustrated in color; 240 pp; pictorial printed fibroid flexible boards lettered in red; Slow Food is sweeping the nation, at a snail's pace. This international organization was started in Italy by people who perceive McDonald's as the symbol of a society that is overshooting its own limits. The greatest loss of all is the pleasure of eating foods that are made without the restrictions of time. Many of the cheeses portrayed in this delightful book--stracciata, giuncata, formaggio di fossa, formaggetta della valle Argentina--are not household names and they probably never will be. They're a few of the 201 traditional Italian farmhouse cheeses lovingly described in this new book from Slow Food International as a "contribution to the conservation of a vast heritage of local products, born of Italy's extraordinarily varied landscapes, natural environments, dairy breeds, and cheesemaking techniques.".
Published by Slow Food Editore, 2006
ISBN 10: 8884991110 ISBN 13: 9788884991119
Seller: Campbell Bookstore, Austin, TX, U.S.A.
Condition: very good.
Published by Slow Food Intl, 2001
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Published by Slow Food Intl, 2001
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: GoldenDragon, Houston, TX, U.S.A.
Paperback. Condition: very good. Very Good Copy. Fast Shipment.
Published by Slow Food, 2006
ISBN 10: 8884991110 ISBN 13: 9788884991119
Seller: Books of the Smoky Mountains, Del Rio, TN, U.S.A.
Condition: very good. Gently used book with ongoing seller support until you're fully satisfied with your purchase.
Published by Slow Food Intl, 2001
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: GoldBooks, Denver, CO, U.S.A.
Paperback. Condition: very good. Very Good Copy. Customer Service Guaranteed.
Published by Slow Food Editore, 2006
ISBN 10: 8884991110 ISBN 13: 9788884991119
Seller: GoldBooks, Denver, CO, U.S.A.
Paperback. Condition: very good. Very Good Copy. Customer Service Guaranteed.
Published by Slow Food Intl, 2001
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: Toscana Books, AUSTIN, TX, U.S.A.
Paperback. Condition: very good. Purchase pre-owned books for prompt service and customer satisfaction.
Published by Slow Food Editore, 2006
ISBN 10: 8884991110 ISBN 13: 9788884991119
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Published by Slow Food Editore, 2006
ISBN 10: 8884991110 ISBN 13: 9788884991119
Seller: Campbell Bookstore, Austin, TX, U.S.A.
Condition: new.
Published by Slow Food Editore, Bra ( Cuneo 0, 2000
ISBN 10: 8886283989 ISBN 13: 9788886283984
Seller: The Blue Penguin, FRODSHAM, United Kingdom
Soft cover. Condition: Near Fine. Appears to be the First Edition. Glazed thick card boards, narrow 8vo, pp.309. Illustrated. Appears to be a first edition of the English language edition, with each cheese pictured and having at least one page of detail about how and where it is made, flavour etc following the initial pages introducing the topic. Some light surface creasing to cover. Owners name on front endpaper. Very clean and crisp, with bright white contents and notes of cheesy satisfaction. Near fine.
Published by Slow Food Editore, 2006
ISBN 10: 8884991110 ISBN 13: 9788884991119
Seller: Big Bill's Books, Wimberley, TX, U.S.A.
Paperback. Condition: new. Brand New Copy.