Published by Kyle Books, 2004
ISBN 10: 1904920020 ISBN 13: 9781904920021
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 2.55.
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Published by Kyle Cathie, 2010
ISBN 10: 1856269825 ISBN 13: 9781856269827
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Published by Kyle Books, 2007
ISBN 10: 1856267695 ISBN 13: 9781856267694
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Published by Kyle Books, 2007
ISBN 10: 1904920667 ISBN 13: 9781904920663
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.85.
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Published by Octopus Publishing Group, United Kingdom, London, 2010
ISBN 10: 1856269701 ISBN 13: 9781856269704
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The Japanese Kitchen is a visually stunning and fascinating insight into the exquisite cuisine of Japan. Kimiko Barber presents 100 ingredients, from the more familiar, such as soba (noodles) to the more unusual umeboshi (pickled plum), covering history, appearance, taste, buying, storing, culinary use and health benefits. These are accompanied by 200 delicious recipes, from classic recipes such as Chicken Teriyaki and Miso Soup to modern dishes like Crabmeat, Chilli and Lime Sushi and Cucumber Cups with Wasabi Mayonnaise. Through informative prose and beautiful photography, this book tells the full story behind Japanese cuisine and makes it inviting and accessible to all. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Published by Kyle Cathie, 2004
ISBN 10: 1856265048 ISBN 13: 9781856265041
Seller: Greener Books, London, United Kingdom
Hardcover. Condition: Used; Very Good. Profusely Illustrated (illustrator). **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
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Published by Whitecap Books, Limited, 2004
ISBN 10: 155285633X ISBN 13: 9781552856338
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condition: Very Good. No Jacket. Illustrated Throughout (illustrator). May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.95.
Published by London: Kyle Cathie, 2007
Seller: BookLovers of Bath, Peasedown St. John, BATH, United Kingdom
First Edition
Hardback in Dust Wrapper. Martin Brigdale (photos.) (illustrator). First edition (first printing). Hardback in dust wrapper (matching pictorial boards). Physically 10½" x 8¼" (1.5 kg); 240pp; Index; Illustrated by Martin Brigdale (photos.); Includes: Recipes; Colour photographs, within the text; Frontispiece; Title page vignette; 2-column text; ISBN: 1-8562-6504-8 || The book is on my shelves and will be carefully packed and posted from the pastoral paradise of Peasedown St. John, Bath, by a real bookseller in a real book shop - with my personal guarantee and my beady eye on the Consumer Contracts Regulations. REMEMBER! Buying my copy means the bookshop Jack Russells get their supper! My Book #197129|| Condition: Very Good in Very Good Dust Wrapper. Price clipped.
Published by Kyle Cathie, London, 2004
ISBN 10: 1856265048 ISBN 13: 9781856265041
Seller: Books & Bygones, Reading, United Kingdom
First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Brigdale, Martin - Photographs (illustrator). First Edition. 240 pages. A book of essential ingredients with 200 authentic recipes.
Published by Blume, 2006
ISBN 10: 848076581X ISBN 13: 9788480765817
Seller: RecicLibros, Madrid, MAD, Spain
Condition: Muy Bien. Gracias, su compra ayuda a financiar programas para combatir el analfabetismo.