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Robuchon, Joel, et al

Published by Hamlyn, London (2004)

ISBN 10: 0600615766 ISBN 13: 9780600615767

Used
Softcover
First Edition

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About this Item: Hamlyn, London, 2004. Softcover. Condition: Fine. Dust Jacket Condition: No Dust Jacket. 1st edition. Fine. Quantity Available: 1. Category: cookbooks; ISBN: 0600615766. ISBN/EAN: 9780600615767. Pictures of this item not already displayed here available upon request. Inventory No: 19435. Seller Inventory # 19435

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Montagne, Prosper

Published by Crown Publishers, Inc., New York (1961)

Used
Hardcover
First Edition

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From: Pella Books (Pella, IA, U.S.A.)

Seller Rating: 4-star rating

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About this Item: Crown Publishers, Inc., New York, 1961. Oversized hardback with dustjacket; first American edition; book includes French index; bibliography; 1101 pages. Book is good: light wear to extremities; faint staining on top page edges; text is clean and tight, appears unmarked; a solid book not used in a kitchen. Dustjacket is fair to good: pretty heavy chipping at edges; now protected in mylar. Seller Inventory # 132016

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Montagné, Prosper

Published by Crown Publishers 1961-01-01 (1961)

Used
Hardcover
First Edition

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From: arcfoundationthriftstore (Ventura, CA, U.S.A.)

Seller Rating: 5-star rating

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About this Item: Crown Publishers 1961-01-01, 1961. Hardcover. Condition: Good. 1st. B000ISP0JK Your purchase benefits those with developmental disabilities to live a better quality of life. NO DJ minimal wear on edges and corners minimal stains on edges. Seller Inventory # 804-060514-DR-001

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Montagne, Prosper, American Editor Charlotte Turgeon, preface by Robert J. Courtine, original prefaces by Escoffier

Published by Crown (1977), NY (1977)

Used
First Edition

Quantity Available: 1

From: Crabtree's Collection Old Books (Sebago, ME, U.S.A.)

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About this Item: Crown (1977), NY, 1977. Condition: VG in VG DJ. Color & b/w illus (illustrator). 7th ptg. The unique culinary classic first published. Escoffier doed before the first edition was published in 1938. Seller Inventory # 052113

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Montagne, Prosper

Published by Crown Publishers, New York (1965)

Used
Hardcover
First Edition

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From: Cultural Connection (Cape Coral, FL, U.S.A.)

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About this Item: Crown Publishers, New York, 1965. Sixth printing of the first American edition. Thick 4to 10 1/4" tall x 2 3/8" thick. Dark blue cloth stamped in white with blindstamped fleur-de-lis. Pictorial endpages. 1101 pages. Speckled page edges. Loaded with black and white photos. 1000 illustrations. Some color plates interspersed. Charlotte Turgeon and Nina Froud - editors. Intro. by A. Escoffier and Ph. Gilbert. Clean. Tightly bound without signs of used. no jacket. Fine condition. Seller Inventory # 025338

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Jenifer Lang

Published by Crown Publishers (1988)

ISBN 10: 0517570327 ISBN 13: 9780517570326

Used
Hardcover
First Edition

Quantity Available: 1

From: Henniker Book Farm (Henniker, NH, U.S.A.)

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About this Item: Crown Publishers, 1988. Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. First Thus. Near Fine/Very Good. No markings to text block. No marks of personal identification. Large size book requiring extra shipping costs. Seller Inventory # 36088

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Montagne', Prosper

Published by Crown Publishers, New York (1968)

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Hardcover
First Edition

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From: Cultural Connection (Cape Coral, FL, U.S.A.)

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About this Item: Crown Publishers, New York, 1968. First American edition - 29th printing with 6th printing on jacket. 8500 recipes. The encyclopedia of food, wine & cookery. "The World Authority". 1101 pages. Heavy 4to 10 1/4" x 8". Textured dark blue cloth stamped in white and with blindstamped fleur-de-lis'. Speckled page edges. 1000 illustrations - many in full color printed on slick paper. Classic alphabetical dictionary of cooking. Charlotte Turgeon and Nina Froud - editors. Intro. by A. Escoffier and Ph. Gilbert. Clean and tight text. Sturdy binding. Chipped dust jacket in clear brodart jacket protector sleeve. near Fine/ Good condition. Seller Inventory # 021423

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Montagne', Prosper

Published by Crown Publishers, New York (1961)

Used
Hardcover
First Edition

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From: Cultural Connection (Cape Coral, FL, U.S.A.)

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About this Item: Crown Publishers, New York, 1961. First American edition first printing. 8500 recipes. "The World Authority". 1101 pages. Heavy 4to 10 1/4" x 8". Dark blue cloth stamped in white and with blindstamped fleur-de-lis'. 1000 illustrations - many in full color printed on slick paper. Speckled page edges. Pictorial endpages. Classic alphabetical dictionary of cooking. Charlotte Turgeon and Nina Froud - editors. Intro. by A. Escoffier and Ph. Gilbert. Last two blank pages have some hand written recipes and short 1961 gift inscription on blank page at front otherwise clean and tightly bound. Cover barely shows any signs of use. no Dust jacket. near Fine condition. Seller Inventory # 024529

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Lang, Jenifer Harvey

Published by Crown, New York (1988)

ISBN 10: 0517570327 ISBN 13: 9780517570326

Used
Hardcover
First Edition

Quantity Available: 1

From: rbbooks (Jersey City, NJ, U.S.A.)

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About this Item: Crown, New York, 1988. Condition: Near Fine. 1st ed hardcover. Book near fine, very tiny dot bottom page edge / dj VG+, small tear bottom spine. Media mail only. Seller Inventory # 17147

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Montagne, Prosper; A. Escoffier and Ph. Gilbert (Introductions)

Published by Crown Publishers, Inc., New York (1968)

Used
Hardcover
First Edition

Quantity Available: 1

From: Ken Sanders Rare Books, ABAA (Salt Lake City, UT, U.S.A.)

Seller Rating: 2-star rating

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About this Item: Crown Publishers, Inc., New York, 1968. Hardcover. Twenty-ninth Printing. 1101pp. Thick quarto [26 cm] Textured navy blue cloth covered boards with white ink stamped titles and embossed fleur de lis designs on the spine and covers. Speckled edges. Pictorial endpapers. Very good condition. The dust jacket is in good condition only. Rubbed and creased. Torn along the edges and folds. Some tears, with loss. There are several pieces of tape on the verso of the jacket, along the top edge. The spine of the jacket is sunned, however the images are clear. Edited by Charlotte Turgeon and Nina Froud. 1000 Illustrations Including Many in Full Color. With 8,500 recipes. Twenty-ninth printing of the first American edition. Seller Inventory # 36909

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Edited by Jenifer Harvey Lang

Published by Crown Publisabeers, Inc., New York (1988)

ISBN 10: 0517570327 ISBN 13: 9780517570326

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Hardcover
First Edition

Quantity Available: 1

From: Friends Online Books (Chula Vista, CA, U.S.A.)

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About this Item: Crown Publisabeers, Inc., New York, 1988. Cloth Covered Hardback. Condition: Very Good. Dust Jacket Condition: Very Good. 1st Edition. Gray cloth covered boards with black lettering on beige block on the front cover, black lettering on the spine; gray front and rear fep, no marks; unclipped dust jacket; binding is solid. 4,000 recipes and 1,000 color illustrations; has been Americanized by Jenifer Harvey Lang, all recipes have been adapted to American kitchens. May require extra postage due to weight. Seller Inventory # 014405

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Jennifer Harvey Lang, editor; Prosper Montagne

Published by Crown, New York (1990)

ISBN 10: 0517570327 ISBN 13: 9780517570326

Used
Hardcover
First Edition

Quantity Available: 1

From: The Book Shed (Benson, VT, U.S.A.)

Seller Rating: 5-star rating

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About this Item: Crown, New York, 1990. Hardcover. Condition: Very Good. Dust Jacket Condition: near fine. First American Edition. Later printing of this revised and expanded new edition. Lightest shelf wear to the book and jacket. A gift inscription to the front endpaper, else clean and unmarked. No additional standard domestic s&h. Third printing. 4to - over 9¾" - 12" tall. Hard Cover. 4,000 recipes and 1,000 color illustrations. About the new edition: "While these changes "modernize" Larousse to some extant they never alter the essential classic and traditional orientation of the bookwhich makes it so valuable."-- Introduction by Jennifer H. Lang. A history of the Larousse Gastronomique: Prosper Montagné (1865 1948) was a French chef and author of many books and articles on food, cooking, and gastronomy, notably the Larousse Gastronomique. The Encyclopædia Britannica writes of him: "the two men who probably had the greatest impact on French gastronomy and that of the world at large were Prosper Montagné and Georges-Auguste Escoffier. Montagné was one of the great French chefs of all time, and he achieved a secure place in gastronomic history by creating Larousse Gastronomique (1938), the basic encyclopaedia of French gastronomy. As a young man., he came to the conclusion that all pièces montées, as well as superfluous garnitures and decorations, should be discarded." Every effort is made to ship all books and other items within 24 hours. Clean recycled packing material will be used when possible. The Book Shed has a been a member of the Vermont Antiquarian Bookseller's Association since 1997. An online bookseller with a bookshop sensibility!. Seller Inventory # 2003424

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Montagne, Prosper and Charlotte Turgeon

Published by Crown Pub., NY (1965)

Used
Hardcover
First Edition

Quantity Available: 1

From: M & M Books (ATHENS, GA, U.S.A.)

Seller Rating: 4-star rating

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About this Item: Crown Pub., NY, 1965. Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 1st US Edition. Seller Inventory # 122100

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Larousse Librarie; Librairie Larousse

Published by Clarkson Potter (2001)

ISBN 10: 0609609718 ISBN 13: 9780609609712

Used
Hardcover
First Edition

Quantity Available: 1

From: Henniker Book Farm (Henniker, NH, U.S.A.)

Seller Rating: 5-star rating

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About this Item: Clarkson Potter, 2001. Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. First Thus. Near Fine/Near Fine condition. First Thus, later printing. No markings to text block. No marks of previous ownership or inscriptions. Corners lightly bumped. Large size book requiring extra shipping costs. Seller Inventory # 40781

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Montagne, Prosper and Dr. Gottschalk

Published by London, Readers Union and Paul Hamlyn, 1963 (1963)

Used
Hardcover
First Edition

Quantity Available: 1

From: Treasure House Books (Franschhoek, WCAPE, South Africa)

Seller Rating: 2-star rating

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About this Item: London, Readers Union and Paul Hamlyn, 1963, 1963. Tape stains and foxing on the endpapers, else very good in a very good price clipped dust jacket. An early third impression of the first English edition. Hardback. With dj. Seller Inventory # 63382

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Lang, Jenifer Harvey (Editor)

Published by Crown, New York (1988)

ISBN 10: 0517570327 ISBN 13: 9780517570326

Used
Hardcover
First Edition

Quantity Available: 1

From: Maya Jones Books (Cerrillos, NM, U.S.A.)

Seller Rating: 4-star rating

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About this Item: Crown, New York, 1988. Hardcover. Condition: Good. Dust Jacket Condition: Fair. 1st Edition. 1193 pp., color illus. Crown bumped, heel of spine and corners of boards lightly bumped and rubbed, backstrip gently creased and pulled at crown, light dustsoiling to page edges, remainder dot on top and bottom edges, a couple of small edge tears to endpapers, previous owner name and blind stamp, price marked out in ink. Interior otherwise clean and unmarked. Jacket priceclipped, handled, edgeworn, with several closed tears, tape repair. Size: Small 4to. Seller Inventory # 276841

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Prosper Montagne'

Published by Paul Hamlyn (1961)

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Hardcover
First Edition

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About this Item: Paul Hamlyn, 1961. Hardcover. Condition: Very Good. Dust Jacket Condition: Poor. 1st Edition. First Translated book. Language: eng. Seller Inventory # 360

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Prosper Montagne

Published by Hamlyn (1988)

ISBN 10: 0600323900 ISBN 13: 9780600323907

New
Hardcover
First Edition

Quantity Available: 1

From: Irish Booksellers (Portland, ME, U.S.A.)

Seller Rating: 5-star rating

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About this Item: Hamlyn, 1988. Condition: New. book. Seller Inventory # M0600323900

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Robuchon, Joel (with the assistance of )

Published by Hamlyn, London (2004)

ISBN 10: 0600611620 ISBN 13: 9780600611622

Used
Softcover
First Edition

Quantity Available: 1

From: Pamela Bakes at Page Two - ABA (Fitzroy, VICTO, Australia)

Seller Rating: 4-star rating

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About this Item: Hamlyn, London, 2004. Paperback. Condition: Nr. Fine. First U.K Edition. An unmarked copy in excellent condition. Distilled from the latest edition of Larousse Gastronomique published in 2001, this volume includes over 800 meat, game and poultry recipes, together wiht 180 basic and complenetary recipes. A wonderfu l book in "gift quality" condition. Seller Inventory # 028497

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Larousse Gastronomique: The Encyclopedia of Food, Wine: Montagne, Prosper

Montagne, Prosper

Published by Crown Publishers, Inc., New York, New York, U.S.A. (1965)

Used
Hardcover
First Edition

Quantity Available: 1

From: Gargoyle Books, IOBA (La Mesa, CA, U.S.A.)

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About this Item: Crown Publishers, Inc., New York, New York, U.S.A., 1965. Hardcover. Condition: Very Good+. Dust Jacket Condition: Fair. First American Edition. The "World Authority" of French Cooking since its original publication over half a century ago. Orig. published in France, this is the 1961 FIRST AMERICAN EDITION, but the Sixth Printing from Feb. 1965. In 1101 pages, with over 1000 illustrations, many in full color! Huge hardcover has with navy blue textured boards embossed with fleur-de-lis design & white lettering to front & spine. Condition is VG+: exceptionally clean, & feels very tight & unopened! Binding straight & firm, pages white with very slight tanning to edges. Absolutely NO writing/highlighting/underlining; NOT ex-lib, NOT BCE. Dust Jacket (DJ) is downgraded to only Fair due to a few large chunks missing out of back & other edgewear, tears, minor chips all around. Looks nice as can be protected in new archival mylar cover Free! Please see our photos--these show the EXACT book you will receive from us--NOT stock images! Description & photos copyright Gargoyle Books 2017. Same Day Shipping on all orders received Weekdays by 2 pm (Pacific time); Weekends & holidays ship next business day. SORRY: NO expedited domestic or any international shipping due to postage costs. Seller Inventory # 012703

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LAROUSSE GASTRONOMIQUE. The World's Greatest Cookery Encyclopedia.: COUTINE, Robert J.

COUTINE, Robert J. (Ed).

Published by Lond. Hamlyn Publishing Group. (1988)

Used
Hardcover
First Edition

Quantity Available: 1

From: The Antique Bookshop & Curios (ANZAAB) (Crows Nest, NSW, Australia)

Seller Rating: 3-star rating

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About this Item: Lond. Hamlyn Publishing Group., 1988. 4to. Or.cl. Dustjacket. 1193pp. Profusely illustrated in colour. Very good copy. 1st revised ed. First published in France in 1938 by chef & recipe collector, Prosper Montagne, it had a great impace on French gastronomy in restaurants & hotels across France. With French dishes & cooking techniques. Seller Inventory # 178171

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Montagne, Prosper with Dr. Gottschalk

Published by Bookplan / Paul Hamlyn, London (1965)

Used
Hardcover
First Edition

Quantity Available: 1

From: COOK AND BAKERS BOOKS (PARKSVILLE, VANCOUVER ISLAND, BC, Canada)

Seller Rating: 5-star rating

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About this Item: Bookplan / Paul Hamlyn, London, 1965. Hard Cover. Condition: Very Good. Second Impression. No dust jacket, top edge is lightly soiled, text is very clean with solid binding. This great encyclopedia is an inexhaustible treasury of recipes and culinary knowledge and, as a history of cooking by a master of that art, it makes fascinating reading. Its sources range from Rabelais to Brillat-Savarin, from a country farmhouse kitchen to the banquets of ancient Greece. There are over a million words on food, wine, and cooking, nearly 1,000 illustrations and more than 8,500 very special recipes. Introductions by A. Eschoffier, who died before the first edition was published in 1938, later Phileas Gilbert added a supplementary preface. Translated from the French by Nina Froud, Patience Gray, Maud Murdoch and Barbara Macrae Taylor. Edited by Charlotte Turgeon and Nina Froud. Includes French index. There is enough here to ensure a lifetime of good reading and good eating. Will ship at cost. Size: 1098 Pgs 8" x 10" 2.5kg. Seller Inventory # 73469

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Published by Clarkson Potter, U.S.A. (2001)

ISBN 10: 0609609718 ISBN 13: 9780609609712

Used
Hardcover
First Edition

Quantity Available: 1

From: First Choice Books (Coeurd'Alene, ID, U.S.A.)

Seller Rating: 4-star rating

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About this Item: Clarkson Potter, U.S.A., 2001. Cloth Hardback. Condition: As New. Dust Jacket Condition: As New. First American Edition. Oversized 1350pp including recipe index Over 3,000 recipes Ribbon marker Because of the size and weight of this book-DOMESTIC ORDERS ONLY and only regular mailing is available. Seller Inventory # 85797

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Published by Hamlyn, London (2001)

Used
Hardcover
First Edition

Quantity Available: 1

From: Osterley Bookshop (Isleworth, United Kingdom)

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About this Item: Hamlyn, London, 2001. First Edition. VG++ in VG++ d/w (unprice-clipped). Red cloth boards. VG++ photographic slipcase. 8"x10.5". 1349pp. Numerous colour photographs throughout. New, revised and updated edition of this classic: "the ultimate reference book for professionals and enthusiasts". Please enquire for postage as book is much heavier than ABE's quoted standard rate. Seller Inventory # 005485

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Montagne, Prosper / Escoffier, A. & Gilbert, Ph. {introductions}

Published by Crown Publishers, Incorporated, New York, New York, U.S.A. (1961)

Used
Hardcover
First Edition

Quantity Available: 1

From: Lowry's Books (Three Rivers, MI, U.S.A.)

Seller Rating: 4-star rating

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About this Item: Crown Publishers, Incorporated, New York, New York, U.S.A., 1961. Cloth Over Boards. Condition: Good. Dust Jacket Condition: Fair w/ Protective Cover. Various (illustrator). First American Edition. This copy of the first american edition was translated from the original french by Nina Froud, Maud Murdoch, Patience Gray and Barbara Macrae Taylor. Bound in a medium blue cloth with white lettering and blind embossed design upper front board. No corner bumping but there is light rubbing of the covers, edge wear. Cloth is worn at spine, just beginning to fray at foot. Some darkening and spotting of textblock edges. Owner's name inked upper edge of textblock and verso of fep. Hinges and gutters are solid, very little shadowing. Interior text is clean and tight in binding, some darkening of the edges. Clipped DJ has some rubbing and edge wear. Quite chipped upper edge and at spine section. Due to the thickness and weight of the book, it will require additional shipping. Size: 4to - over 9¾" - 12" tall. Seller Inventory # 066068

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Montagne, Prosper

Published by Crown, New York (1961)

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Hardcover
First Edition

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About this Item: Crown, New York, 1961. Hardcover. Condition: Near fine. Dust Jacket Condition: near fine. 1st. First American edition Bound in the publisher's original cloth covered boards, cover and spine stamped in blind and white. Dust jacket is rubbed at the edges and extremities. Illustrated endpapers. Full color frontis, additional black & white images throughout. Seller Inventory # 9023564

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Montagné, Prosper; Courtine, Robert J. (Editor of the Revised Edition)

Published by Larousse, Paris (1960)

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Hardcover
First Edition

Quantity Available: 1

From: R J Caffrey Books (Kintbury, United Kingdom)

Seller Rating: 4-star rating

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About this Item: Larousse, Paris, 1960. Hardcover. Condition: Very Good. Dust Jacket Condition: Good +. 1st Edition. Seller Inventory # 006912

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Turgeon, Charlotte and Niba Froude; Prosper Mongtagne (editor) Introduction by August Escoffier and Phileas Gilbert.

Published by Crown Publishers, NY (1961)

Used
Hardcover
First Edition

Quantity Available: 1

From: civilizingbooks (Denver, CO, U.S.A.)

Seller Rating: 5-star rating

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About this Item: Crown Publishers, NY, 1961. Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st edition. "This book is the International Famous Bible of cooking; 8,500 recipes and full information on all culinary matters." [Pub. Info] 'The First American edition of the Encyclopedia of Food, Wine, and Cookery.' 8,500 recipes; 1000 illustrations; 1101 pages. Detailed index. 1ST US EDITION, 34TH PRINTING. book. Seller Inventory # 2095COD-9233

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Robuchon, Joel

Published by Ted Smart, London (2000)

ISBN 10: 0600606880 ISBN 13: 9780600606888

Used
Hardcover
First Edition

Quantity Available: 1

From: Ray Hennessey Bookseller (Crowborough, United Kingdom)

Seller Rating: 2-star rating

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About this Item: Ted Smart, London, 2000. Mauve Cloth on Boards. Condition: Fine. Dust Jacket Condition: Fine + Slipcase. First Edition in This Format. 1350pp. Larousse Gastronomique is a source of inspiration to professional and amateur alike and will appeal to all who are interested in good food and wine. This edition is edited by Joel Robuchon, president of the French Gastonomic Committee and heads up he editorial team for this edition.The stylish layout and food photography comlement the content, making the book easy to use and a joy to read. Seller Inventory # 022362

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Robuchon, Joël.

Published by Larousse, Paris (1996)

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Hardcover
First Edition

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About this Item: Larousse, Paris, 1996. Hardcover. Condition: Fine. Dust Jacket Condition: As New. 1st Edition. First Robuchon edition. 1215, [1] pp. Dust jacket almost as new, only a dark mark from price tag on the front. Publishers hardcover. Covers and spine in very good condition. Interior in very good condition. Seller Inventory # 003351

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