Published by Prentice Hall College Div, U.S.A., 1994
ISBN 10: 0673195899 ISBN 13: 9780673195890
Seller: Anderson Book, Provo, UT, U.S.A.
Paperback. Condition: Very Good.
Published by Longman Group, 1994
ISBN 10: 0673195899 ISBN 13: 9780673195890
Seller: Books Puddle, New York, NY, U.S.A.
Condition: Used. pp. 132 1st Edition.
Published by Longman Group, 1994
ISBN 10: 0673195899 ISBN 13: 9780673195890
Seller: Majestic Books, Hounslow, United Kingdom
Condition: Used. pp. 132.
Published by Prentice Hall, 1994
ISBN 10: 0673195899 ISBN 13: 9780673195890
Seller: dsmbooks, Liverpool, United Kingdom
Paperback. Condition: Like New. Like New. book.
Published by Saint-Lambert, PQ: Chapeau Canada Les Grands Chefs / Anton Fercher / Natalie Dufresne, 2005, 1st Edition, First Printing, Quebec, 2005
ISBN 10: 0973559705 ISBN 13: 9780973559705
First Edition
Hard Cover. Condition: Fine (see description). Text Cover (illustrator). First Edition. -----------( 1st Printing of the First edition ) ---hardcover, a Fine example, no dustjacket as issued, still in shrinkwrap although the shrinkwrap was opened to access publishing info and pictures, ---CD intact at rear of book, a NEW copy, obviously unread, 447 pages, colour photos throughout, all text is in English and French, extra shipping might be required depending upon destination ---if an issue please inquire before ordering, any image directly beside this listing is the actual book and not a generic photo ///NOT SIGNED ---GUARANTEED to be AVAILABLE/// ---sizes are approximate (generally within 1/8 inch)--- Size: 11w x 14.5h Inches. Not Signed.
Published by Prentice Hall, 1994
ISBN 10: 0673195899 ISBN 13: 9780673195890
Seller: Iridium_Books, DH, SE, Spain
Condition: Used - Good.