Published by University of North Carolina at, 2018
ISBN 10: 0807852791 ISBN 13: 9780807852798
Seller: HPB-Ruby, Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by The University of North Carolina Press, 2015
ISBN 10: 0807852058 ISBN 13: 9780807852057
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 128 pages. 10.00x7.00x0.30 inches. In Stock.
Published by The University of North Carolina Press, 2018
ISBN 10: 0807852791 ISBN 13: 9780807852798
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 168 pages. 10.00x7.00x0.40 inches. In Stock.
Published by Editorial A Contracorriente Mär 2015, 2015
ISBN 10: 0807852058 ISBN 13: 9780807852057
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. Neuware - Guest edited by Marcie Cohen Ferris, the third food issue from Southern Cultures serves up Appalachian chicken and waffles, spot from Virginia's Eastern Shore, Florida's Datil peppers, collard sandwiches out of Robeson County, NC, pies, paintings, poetry, and much more.
Published by Editorial A Contracorriente Mär 2018, 2018
ISBN 10: 0807852791 ISBN 13: 9780807852798
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. Neuware - In this food issue edited by Marcie Cohen Ferris, Southern Cultures goes coastal: Louisiana's Shrimp & Petroleum Festival, sea-level rise on the Outer Banks, the Crabfather of Colington, Hannah Mary's corn pone, Apalachicola ecology, and more.