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- PublisherCollins
- Publication date1987
- ISBN 10 0004112547
- ISBN 13 9780004112541
- BindingHardcover
- Edition number1
- Number of pages240
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Taste of Excellence: Recipes from the Best of British Chefs
Published by
HarperCollins Distribution Services, United Kingdom, 1987
ISBN 10: 0004112547
ISBN 13: 9780004112541
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR005681746
Quantity: 2 available
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Taste of Excellence: Recipes from the Best of British Chefs
Published by
HarperCollins Distribution Services 15/06/1987, 1987
ISBN 10: 0004112547
ISBN 13: 9780004112541
Used
Hardcover
Seller: AwesomeBooks, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9780004112541
Quantity: 3 available
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Taste of Excellence: Recipes from the Best of British Chefs
Published by
HarperCollins Distribution Servi, 1987
ISBN 10: 0004112547
ISBN 13: 9780004112541
Used
Hardcover
Seller: Goldstone Books, Llandybie, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. All orders are dispatched within one working day from our UK warehouse. We've been selling books online since 2004! We have over 750,000 books in stock. No quibble refund if not completely satisfied. Seller Inventory # mon0004609412
Quantity: 1 available
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Taste of Excellence: Recipes from the Best of British Chefs
Published by
HarperCollins Distribution Services 15/06/1987, 1987
ISBN 10: 0004112547
ISBN 13: 9780004112541
Used
Hardcover
Seller: Bahamut Media, Reading, United Kingdom
Seller rating 4 out of 5 stars
Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9780004112541
Quantity: 3 available
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A taste of excellence: Recipes from the best of British chefs
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 1.41. Seller Inventory # 0004112547-2-3
Quantity: 1 available
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A Taste of Excellence : Recipes from the Best of British Chefs
Published by
HarperCollins Publishers Limited, 1987
ISBN 10: 0004112547
ISBN 13: 9780004112541
Used
Hardcover
First Edition
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. First Edition. Ships from the UK. Used book that is in clean, average condition without any missing pages. Seller Inventory # 193829-75
Quantity: 1 available
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Taste of Excellence: Recipes from the Best of British Chefs
Published by
HarperCollins Distribution Services, 1987
ISBN 10: 0004112547
ISBN 13: 9780004112541
Used
Hardcover
Seller: Ammareal, Morangis, France
Seller rating 5 out of 5 stars
Hardcover. Condition: Bon. Couverture légèrement déchirée. Salissures sur la tranche. Une ou plusieurs pages légèrement déchirées. Traces d'humidité sur les premières et dernières pages. Tampon ou marque sur la face intérieure de la couverture. Couverture différente. Ammareal rever ENGLISH DESCRIPTION Book Condition: Used, Good. Slightly torn cover. Stains on the edge. One or several slightly torn pages. Traces of humidity on the first and last pages. Stamp or mark on the inside cover page. Different cover. Ammareal gives back up to 15% of this item's net price to charity organiz. Seller Inventory # E-565-546
Quantity: 1 available
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Taste of Excellence: Recipes from the Best of British Chefs
Seller: Brit Books, Milton Keynes, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Seller Inventory # 3653110
Quantity: 1 available
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Taste of Excellence: Recipes from the Best of British Chefs
Published by
Collins, London, 1987
ISBN 10: 0004112547
ISBN 13: 9780004112541
Used
Hardcover
First Edition
Seller: Books & Bygones, Reading, United Kingdom
Seller rating 4 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. Over 230 superb recipes from the best of the new British chefs. Seller Inventory # 15448
Quantity: 1 available
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A. Taste of Excellence: Recipes from the Best of British Chefs
Published by
HarperCollins Distribution Services, London, 1987
ISBN 10: 0004112547
ISBN 13: 9780004112541
Used
Hardcover
First Edition
Seller: The London Bookworm, East Sussex, United Kingdom
Seller rating 5 out of 5 stars
Cloth. Condition: Very Good. First Edition. Hardcover FEP Clippedr small tear to corner of d/j A taste of excellence: Recipes from the best of British chefs 0004112547. Seller Inventory # 108126
Quantity: 1 available