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Medium Raw - A Bloody Valentine To The World Of Food And The People Who Cook - Softcover

 
9780062009036: Medium Raw - A Bloody Valentine To The World Of Food And The People Who Cook
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Autobiography: general; Memoirs

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From the Back Cover:

The long-awaited follow-up to the megabestseller Kitchen Confidential

In the ten years since his classic Kitchen Confidential first alerted us to the idiosyncrasies and lurking perils of eating out, from Monday fish to the breadbasket conspiracy, much has changed for the subculture of chefs and cooks, for the restaurant business—and for Anthony Bourdain.

Medium Raw explores these changes, moving back and forth from the author's bad old days to the present. Tracking his own strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood, Bourdain takes no prisoners as he dissects what he's seen, pausing along the way for a series of confessions, rants, investigations, and interrogations of some of the most controversial figures in food.

Beginning with a secret and highly illegal after-hours gathering of powerful chefs that he compares to a mafia summit, Bourdain pulls back the curtain—but never pulls his punches—on the modern gastronomical revolution, as only he can. Cutting right to the bone, Bourdain sets his sights on some of the biggest names in the foodie world, including David Chang, the young superstar chef who has radicalized the fine-dining landscape; the revered Alice Waters, whom he treats with unapologetic frankness; the Top Chef winners and losers; and many more.

And always he returns to the question "Why cook?" Or the more difficult "Why cook well?" Medium Raw is the deliciously funny and shockingly delectable journey to those answers, sure to delight philistines and gourmands alike.

About the Author:

Anthony Bourdain is the author of the novels Bone in the Throat and Gone Bamboo, in addition to the mega-bestseller Kitchen Confidential and A Cook's Tour. He is the host of the popular television show No Reservations.

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  • PublisherEcco/Harpercollins
  • Publication date2010
  • ISBN 10 0062009036
  • ISBN 13 9780062009036
  • BindingPaperback
  • Edition number1
  • Number of pages281
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Other Popular Editions of the Same Title

9780061718953: Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (P.S.)

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ISBN 10:  0061718955 ISBN 13:  9780061718953
Publisher: Ecco, 2011
Softcover

  • 9780061718946: Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

    ECCO, 2010
    Hardcover

  • 9781408809747: Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

    Blooms..., 2011
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  • 9781408809143: Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

    Blooms..., 2010
    Hardcover

  • 9780062062314: Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

    Ecco, 2010
    Hardcover

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