Items related to Bar Chef
Presents a collection of unique cocktail recipes from the co-owner of Toronto's BarChef and discusses the basics of such elements as bitters, infusions, and syrups and of setting up a home bar.
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About the Author:
Winner of many mixology competitions, Frankie Solarik has been credited with being the pioneer of the barchef movement in Canada. His complex flavour compositions, involving precise techniques, have won him international acclaim. He has appeared on the Food Network, BNN and CBC, and he has been written about in such publications as Toronto Life, Toronto Star and the National Post.
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- PublisherHarper
- Publication date2015
- ISBN 10 0062396196
- ISBN 13 9780062396198
- BindingHardcover
- Number of pages224
- Rating
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The Bar Chef: A Modern Approach to Cocktails
Published by
HarperCollins
(2015)
ISBN 10: 0062396196
ISBN 13: 9780062396198
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Hardcover
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Book Description Hardcover. Condition: Brand New. 341 pages. 10.25x9.25x1.25 inches. In Stock. Seller Inventory # zk0062396196
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Bar Chef
Published by
HarperCollins Publishers Inc
(2015)
ISBN 10: 0062396196
ISBN 13: 9780062396198
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Hardcover
Quantity: 1
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Book Description Condition: new. Book is in NEW condition. Satisfaction Guaranteed! Fast Customer Service!!. Seller Inventory # PSN0062396196
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