Culinary Essentials : Instructor Resource Guide

John Son & Wales University

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9780078226137: Culinary Essentials : Instructor Resource Guide
Softcover
ISBN 10: 0078226139 ISBN 13: 9780078226137
Publisher: Glencoe McGraw-Hill, 2002
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John Son & Wales University
Published by Glencoe McGraw-Hill (2002)
ISBN 10: 0078226139 ISBN 13: 9780078226137
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Book Description Glencoe McGraw-Hill, 2002. Paperback. Condition: As New. Seller Inventory # 0078226139-1-19718949

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