Beef Cattle Feeding and Nutrition, Second Edition (Animal Feeding and Nutrition) - Hardcover

Hardcover

ISBN 10: 0125520522 ISBN 13: 9780125520522

Publisher: Academic Press, 1995

Synopsis

This new edition of T.W. Perry's classic reference provides both updated, and new information on the feeding and nutritional requirements of beef cattle, from breeding [or growing] to finishing. All the critical components of diet are dealt with: vitamins, minerals, protein, silage, etc. The different nutritional needs of breeding cattle are also detailed. Thoroughly updated to help ranchers and feedlot managers maximize yield and efficiency, this Second Edition should be on the shelves of all those involved with beef cattle herd management and production.

About this title

From the Back Cover

This new edition of T.W. Perry's classic reference provides both updated and new information on the feeding and nutritional requirement of beef cattle, from breeding to finishing. All the critical components of diet are dealt with: vitamins, minerals, protein, silage, etc. Thoroughly updated to help ranchers and feedlot managers maximize yield and efficiency, this Second Edition should be on the shelves of all those involved with beef cattle herd management and production.

Edition details

• Publisher: Academic Press
• Publication date: 1995
• Language: English
• ISBN 10: 0125520522
• ISBN 13: 9780125520522
• Binding: Hardcover
• Edition number: 2
• Number of pages: 389
• Editor: Petty Tilden Wayne, Cecava Michael J.