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Betty Crocker's Best Recipes for Soups and Sandwiches (Betty Crocker's Red Spoon Collection) - Hardcover

 
9780130683472: Betty Crocker's Best Recipes for Soups and Sandwiches (Betty Crocker's Red Spoon Collection)

Synopsis

Gathers recipes for clear, cold, and hearty soups, chowders, bisques, and hot, cold, and party sandwiches

"synopsis" may belong to another edition of this title.

  • PublisherMacmillan General Reference
  • Publication date1991
  • ISBN 10 0130683477
  • ISBN 13 9780130683472
  • BindingHardcover
  • Edition number1
  • Number of pages112

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9780130683625: Betty Crocker's Best Recipes for Meat and Vegetables (Betty Crocker's Red Spoon Collection)

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ISBN 10:  0130683620 ISBN 13:  9780130683625
Publisher: Macmillan General Reference, 1991
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Hardback. Condition: Very Good. 1st edition. Betty Crocker Red Spoon Collection Best Recipes for Soups and Sandwiches by Betty Crocker Kitchens. Published by Prentice Hall Press, New York, NY, 1991. 1st Stated Edition 1st Printing. Hardbound. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. Gift dedication of title page. 112 Pgs. ISBN 0130683477. LCCN 90-39878. More than 100 quality tested, reliable recipes. Full color photos throughout that highlight fabulous presentation ideas. Menus to make planning meals easy and fun. How to freeze and thaw soups and sandwiches. Recipes for flavored butters and mayonnaise to give your creations special flair and flavor. Hints for soup shortcuts that are long on flavor, short on time. Description text copyright 2010 BooksForComfort. Item ID 21669. book. Seller Inventory # 21669

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