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- Publication date2007
- ISBN 10 0131738836
- ISBN 13 9780131738836
- BindingTextbook Binding
- Rating
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On Cooking: A Textbook of Culinary Fundamentals, 4th Edition (NASTA EDITION)
ISBN 10: 0131738836
ISBN 13: 9780131738836
Used
Seller: SecondSale, Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00062807900
Quantity: 1 available
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On Cooking: A Textbook Of Culinary Fundamentals, 4th Edition (Nasta Edition) ; 9780131738836 ; 0131738836
ISBN 10: 0131738836
ISBN 13: 9780131738836
Used
Seller: APlus Textbooks, Alpharetta, GA, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Multiple Copies Available - Very Good Condition - May have school stamp and/or student names - May have some cover wear - DOES NOT INCLUDE ANY CDs OR ACCESS CODES IF APPLICABLE. Seller Inventory # 0131738836U
Quantity: Over 20 available
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On Cooking: A Textbook Of Culinary Fundamentals, 4th Edition (Nasta Edition) ; 9780131738836 ; 0131738836
ISBN 10: 0131738836
ISBN 13: 9780131738836
Used
Seller: APlus Textbooks, Alpharetta, GA, U.S.A.
Seller rating 5 out of 5 stars
Condition: Fine. Limited Copies Available - Like New/Mint Condition - DOES NOT INCLUDE ANY CDs OR ACCESS CODES IF APPLICABLE - May have barcode or school stamp. Seller Inventory # 0131738836M
Quantity: 6 available