Daniel Traster Foundations of Cost Control

ISBN 13: 9780132156554

Foundations of Cost Control

4.5 avg rating
( 2 ratings by Goodreads )
 
9780132156554: Foundations of Cost Control
View all copies of this ISBN edition:
 
 

Cost Control: A Fundamental Approach will inspire you to learn cost control as an essential skill for any future chef or foodservice manager. The text begins by helping you master key culinary math basics, making subsequent cost control equations easier to understand and compute. Balancing real-world industry challenges with cost control theory, the text covers topics such as recipe costing and sales price determination, purchasing and storeroom control, labor control, revenue management, and income statements and budgeting. Throughout the text, author Daniel Traster encourages you to think critically about the material, promoting a deeper understanding of cost control.

"synopsis" may belong to another edition of this title.

Buy New View Book
List Price: US$ 107.60
US$ 129.99

Convert currency

Shipping: FREE
From United Kingdom to U.S.A.

Destination, rates & speeds

Add to Basket

Top Search Results from the AbeBooks Marketplace

1.

Daniel Traster
Published by Pearson Education (US), United States (2012)
ISBN 10: 0132156555 ISBN 13: 9780132156554
New Paperback Quantity Available: 10
Seller:
Book Depository International
(London, United Kingdom)
Rating
[?]

Book Description Pearson Education (US), United States, 2012. Paperback. Condition: New. Language: English. Brand new Book. Cost Control: A Fundamental Approach will inspire you to learn cost control as an essential skill for any future chef or foodservice manager. The text begins by helping you master key culinary math basics, making subsequent cost control equations easier to understand and compute. Balancing real-world industry challenges with cost control theory, the text covers topics such as recipe costing and sales price determination, purchasing and storeroom control, labor control, revenue management, and income statements and budgeting. Throughout the text, author Daniel Traster encourages you to think critically about the material, promoting a deeper understanding of cost control. Seller Inventory # BZV9780132156554

More information about this seller | Contact this seller

Buy New
US$ 129.99
Convert currency

Add to Basket

Shipping: FREE
From United Kingdom to U.S.A.
Destination, rates & speeds

2.

Daniel Traster
Published by Pearson Education (US), United States (2012)
ISBN 10: 0132156555 ISBN 13: 9780132156554
New Paperback Quantity Available: 10
Seller:
Book Depository hard to find
(London, United Kingdom)
Rating
[?]

Book Description Pearson Education (US), United States, 2012. Paperback. Condition: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. Cost Control: A Fundamental Approach will inspire you to learn cost control as an essential skill for any future chef or foodservice manager. The text begins by helping you master key culinary math basics, making subsequent cost control equations easier to understand and compute. Balancing real-world industry challenges with cost control theory, the text covers topics such as recipe costing and sales price determination, purchasing and storeroom control, labor control, revenue management, and income statements and budgeting. Throughout the text, author Daniel Traster encourages you to think critically about the material, promoting a deeper understanding of cost control. Seller Inventory # BZV9780132156554

More information about this seller | Contact this seller

Buy New
US$ 135.47
Convert currency

Add to Basket

Shipping: FREE
From United Kingdom to U.S.A.
Destination, rates & speeds

3.

Traster, Daniel
Published by Prentice Hall (2012)
ISBN 10: 0132156555 ISBN 13: 9780132156554
New Paperback Quantity Available: 1
Seller:
Revaluation Books
(Exeter, United Kingdom)
Rating
[?]

Book Description Prentice Hall, 2012. Paperback. Condition: Brand New. 1st edition. 288 pages. 10.75x8.25x0.50 inches. In Stock. Seller Inventory # __0132156555

More information about this seller | Contact this seller

Buy New
US$ 214.19
Convert currency

Add to Basket

Shipping: US$ 9.88
From United Kingdom to U.S.A.
Destination, rates & speeds

4.

Daniel Traster
Published by Prentice Hall (2012)
ISBN 10: 0132156555 ISBN 13: 9780132156554
New Paperback Quantity Available: 1
Seller:
Ergodebooks
(RICHMOND, TX, U.S.A.)
Rating
[?]

Book Description Prentice Hall, 2012. Paperback. Condition: New. 1. Seller Inventory # DADAX0132156555

More information about this seller | Contact this seller

Buy New
US$ 610.20
Convert currency

Add to Basket

Shipping: US$ 3.99
Within U.S.A.
Destination, rates & speeds

5.

Traster, Daniel
Published by Pearson (2012)
ISBN 10: 0132156555 ISBN 13: 9780132156554
New Paperback Quantity Available: 2
Seller:
Davinci Book Company, Inc
(Midland Park, NJ, U.S.A.)
Rating
[?]

Book Description Pearson, 2012. Paperback. Condition: New. NEW TEXTBOOK-SHIPS WITH EMAILED TRACKING. Seller Inventory # Sep18-9780132156554

More information about this seller | Contact this seller

Buy New
US$ 1,626.02
Convert currency

Add to Basket

Shipping: US$ 3.99
Within U.S.A.
Destination, rates & speeds