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On Cooking: A Textbook of Culinary Fundamentals, High School Edition - Hardcover

 
9780138118501: On Cooking: A Textbook of Culinary Fundamentals, High School Edition
  • PublisherPearson
  • Publication date2023
  • ISBN 10 0138118507
  • ISBN 13 9780138118501
  • BindingHardcover
  • LanguageEnglish
  • Edition number6
  • Number of pages1216

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9780134441900: On Cooking: A Textbook of Culinary Fundamentals (6th Edition), Without Access Code (What's New in Culinary & Hospitality)

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ISBN 10:  0134441907 ISBN 13:  9780134441900
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Labensky, Sarah,Martel, Priscilla,Hause, Alan
Published by Pearson, 2023
ISBN 10: 0138118507 ISBN 13: 9780138118501
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ISBN 10: 0138118507 ISBN 13: 9780138118501
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