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The world of cooking: Recipes, techniques, & secrets of the kitchen (A Spectrum book) - Hardcover

 
9780139676871: The world of cooking: Recipes, techniques, & secrets of the kitchen (A Spectrum book)

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9780139676796: World of Cooking: Recipes, Techniques and Secrets of the Kitchen

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ISBN 10:  0139676791 ISBN 13:  9780139676796
Publisher: Prentice Hall, 1979
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Wyckoff, Mary Owens
Published by Prentice-Hall, 1978
ISBN 10: 0139676872 ISBN 13: 9780139676871
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Seller: Jackson County Friends of the Library, Sylva, NC, U.S.A.

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Hardcover. Condition: Very Good. Dust jacket has a mylar cover. It is a second printing. Seller Inventory # 2496AB

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