As atmospheric as it was on the day it was first published in 1956, Italian Cooking is bursting with recipes that ooze character. From the simplicity of buttered fettucine to robust sweet ravioli, from soups and salads to Paprika sauce and Italian rum cake, this book brings the traditional delights of Italy to the modern day kitchen.
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Seller: Half Price Books Inc., Dallas, TX, U.S.A.
Hardcover. Condition: Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_274991458
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Seller: AwesomeBooks, Wallingford, United Kingdom
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9780233994734
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Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001787404
Quantity: 1 available
Seller: Reuseabook, Gloucester, GLOS, United Kingdom
Hardcover. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Grubby book may have mild dirt or some staining, mostly on the edges of pages. Seller Inventory # CHL9867836
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Seller: Bahamut Media, Reading, United Kingdom
Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9780233994734
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Seller: Versandantiquariat Felix Mücke, Grasellenbach - Hammelbach, Germany
Gebundene Ausgabe. Condition: Gut. 226 Seiten Artikel stammt aus Nichtraucherhaushalt! D7488 Sprache: Englisch Gewicht in Gramm: 340. Seller Inventory # 437160
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Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. First Printing. A very nice copy without flaw. 5 X 7" 226 pages, published 1998. With a new and delicious foreword by Jennifer Paterson (Two Fat Ladies). As atmospheric as it was on the day it was first published in 1956, this book is bursting with recipes that ooze character and brings the traditional gastronomic delights of Italy to the modern day kitchen. Seller Inventory # 61390
Quantity: 2 available
Seller: George Longden, Macclesfield, United Kingdom
Hardback. Condition: VG. Dust Jacket Condition: VG. Reprint. Jacket has a 7mm closed tear at top, above front hinge of book. 226pp. Book. Seller Inventory # 39382
Quantity: 1 available