Based on all the most popular recipes from their channel So Vegan, Roxy and Ben have created 80 delicious recipes, which prove that vegan food is fun, tasty, and SO simple to make.
Designed to cook in just one pot/pan/tray, every recipe promises to be low in washing up and high in flavor. This book is ideal not only for vegans, but for the growing market of flexitarians hoping to make their diet more sustainable and eco-friendly, while still enjoying every single mouthful.
From one-pot curries to one-tray fajitas, there are light lunches, desserts, and plenty of crowd-pleasing meals, all with nutritional info, freezing tips for batch cooking, and how to eat seasonally.
Eating more plants has never been more easy!
"synopsis" may belong to another edition of this title.
Roxy Pope and Ben Pook are the creators of SO VEGAN, one of the world's leading vegan food platforms with a growing community of over 1.5 million followers. Their mission is to make it easier for everyone to eat more plants, so that people and the planet can thrive. Their first cookbook was So Vegan in 5.
"About this title" may belong to another edition of this title.
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