Items related to Culture And Cuisine: A Journey Through The History...
Traces the history of cooking from ancient Greece to the present, provides anecdotes about feasts, drinking lore, and past food preferences, and includes sample recipes
"synopsis" may belong to another edition of this title.
Language Notes:
Text: English, French (translation)
"About this title" may belong to another edition of this title.
- PublisherDa Capo Press
- Publication date1984
- ISBN 10 0306802228
- ISBN 13 9780306802225
- BindingPaperback
- Edition number1
- Number of pages360
- Rating
Buy New
Learn more about this copy
US$ 67.39
Shipping:
US$ 3.50
Within U.S.A.
Top Search Results from the AbeBooks Marketplace
Stock Image
Culture And Cuisine: A Journey Through The History Of Food
Published by
Da Capo Press
(1984)
ISBN 10: 0306802228
ISBN 13: 9780306802225
New
Paperback
Quantity: 1
Seller:
Rating
Book Description Paperback. Condition: new. New. Seller Inventory # Wizard0306802228
Buy New
US$ 67.39
Convert currency
Stock Image
Culture And Cuisine: A Journey Through The History Of Food
Published by
Da Capo Press
(1984)
ISBN 10: 0306802228
ISBN 13: 9780306802225
New
Paperback
Quantity: 1
Seller:
Rating
Book Description Paperback. Condition: new. New Copy. Customer Service Guaranteed. Seller Inventory # think0306802228
Buy New
US$ 66.71
Convert currency
Stock Image
Culture And Cuisine: A Journey Through The History Of Food
Published by
Da Capo Press
(1984)
ISBN 10: 0306802228
ISBN 13: 9780306802225
New
Paperback
Quantity: 1
Seller:
Rating
Book Description Paperback. Condition: new. New. Fast Shipping and good customer service. Seller Inventory # Holz_New_0306802228
Buy New
US$ 100.52
Convert currency