Items related to Cooking in a Small Kitchen

Cooking in a Small Kitchen - Hardcover

Schwartz, Arthur R.

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9780316775656: Cooking in a Small Kitchen
Hardcover
ISBN 10: 0316775657 ISBN 13: 9780316775656
Publisher: Little Brown & Co, 1979

Synopsis

Cooks who must prepare their meals in cramped quarters receive advice on the ideal small-kitchen setup, utensil use, and types of ranges and food processors in addition to menus and two hundred nineteen international recipes for soups, pasta, salads, one-pot and skillet suppers, and desserts

"synopsis" may belong to another edition of this title.

About the Author

A former Newsday food writer and food editor of the Daily News and a senior contributing editor of Vintage magazine, Arthur Schwartz traveled through America and Europe seeking fine foods and recipes. He was a critically acclaimed cookbook author known for his appearances on TV, radio, and for being one of the first newspaper food editors in the country. All three of his cookbooks were nominated for national awards, and including two IACP cookbook awards.

"About this title" may belong to another edition of this title.

Publisher
Little Brown & Co
Publication date
1979
Language
English
ISBN 10 
0316775657
ISBN 13 
9780316775656
Binding
Hardcover
Edition number
1
Number of pages
257
Rating
  • 4.38 out of 5 stars
    16 ratings by Goodreads