Identifies the control function as a central theme in the management process. The essential ingredients of control include the specification of a goal (or goals), a measurement task, feedback information on performance, and the decision to take corrective action. The absence of any of these ingredients can only result in the action. The absence of any of these ingredients can only result in the management activity becoming ineffectual or even meaningless. A manager may, therefore, be identified as a controller of a system, and the book proceeds to explore first the relationships between a controller and his system and secondly the interactions between several controllers operating within the same system. The nature of the decision making process is then analysed and various types of decisions are identified, followed by a discussion of problems associated with organizational design.
"synopsis" may belong to another edition of this title.
Seller: Anybook.com, Lincoln, United Kingdom
Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. Dust jacket in good condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,600grams, ISBN:0333129385. Seller Inventory # 8860134
Quantity: 1 available