Items related to Elise Pascoe's Four Seasons of Food and Wine
Synopsis
New Full page colour photos of prepared dishes. Wine notes by Ken Bignill. A collection of recipes organized into seasonal menus by this Australian food writer. Prep times and detailed notes are given. INSCRIBED BY AUTHOR to the half-title page. This copy has a stamp indicating a complimentary copy from Lind.
"synopsis" may belong to another edition of this title.
- PublisherMacmillan Education Australia
- Publication date1984
- ISBN 10 0333380754
- ISBN 13 9780333380758
- BindingHardcover
- LanguageEnglish
- Edition number1
- Number of pages203
Search results for Elise Pascoe's Four Seasons of Food and Wine
Stock Image
Elise Pascoe's Four Seasons of Food and Wine
Published by
Macmillan Education Australia, 1984
ISBN 10: 0333380754
ISBN 13: 9780333380758
Used
Hardcover
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # B17J-00777
Quantity: 1 available
Seller Image
Elise Pascoe's Four Seasons of Food and Wine
Published by
Macmillan Education Australia, 1984
ISBN 10: 0333380754
ISBN 13: 9780333380758
Used
Hardcover
Seller: Orca Knowledge Systems, Inc., Novato, CA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Signed. First Edition. Scuffed DJ with shelf wear to edges. Signed by the author and inscribed on the half title page to Jim (Nassikas), 9/28/84, San Francisco. 203pp. Seller Inventory # mon0000022534
Quantity: 1 available
Stock Image
Elise Pascoe's Four Seasons of Food and Wine
Published by
Macmillan Education Australia, Derrimut, VIC, Australia, 1984
ISBN 10: 0333380754
ISBN 13: 9780333380758
Used
Hardcover
First Edition
Signed
Seller: Lazy S Books, Austin, TX, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. First Edition. A range of menus for all seasons paired with recomendations for wines. incribed by the author on the half-title page. No noticeable wear. a very nice cooy, Signed by Author(s). Seller Inventory # 001746
Quantity: 1 available