Items related to Control of Foodborne Microorganisms (World of Work)
Synopsis
Presents the latest research in the control of foodborne pathogens. Emphasizes traditional and emerging techniques as well as current applications for the inactivation of microorganisms to reduce illness and enhance food safety and quality.
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About the Author
Juneja, Vijay K.; Sofos, John N.
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Control of Foodborne Microorganisms
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Control of Foodborne Microorganisms (World of Work)
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Control of Foodborne Microorganisms (World of Work)
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Control of Foodborne Microorganisms
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Taylor & Francis Ltd, 2019
ISBN 10: 0367455129
ISBN 13: 9780367455125
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Control of Foodborne Microorganisms (World of Work)
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Control of Foodborne Microorganisms
Published by
Taylor & Francis Ltd, 2019
ISBN 10: 0367455129
ISBN 13: 9780367455125
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