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Routledge Handbook of Food as a Commons: Expanding Approaches (Routledge Environment and Sustainability Handbooks) - Softcover
- PublisherRoutledge
- Publication date2020
- ISBN 10 0367628562
- ISBN 13 9780367628567
- BindingPaperback
- Edition number1
- Number of pages424
- EditorVivero-Pol Jose Luis, Ferrando Tomaso, De Schutter Olivier, Mattei Ugo
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Routledge Handbook of Food as a Commons
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(2020)
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Routledge Handbook of Food as a Commons [Paperback ]
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Routledge Handbook of Food as a Commons: Expanding Approaches
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Routledge Handbook of Food as a Commons: Expanding Approaches (Routledge Environment and Sustainability Handbooks)
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Routledge Handbook of Food as a Commons: Expanding Approaches (Routledge Environment and Sustainability Handbooks)
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Routledge Handbook of Food as a Commons
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ISBN 10: 0367628562
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