Synopsis
The Complete Farmer And Rural Economist: Containing A Compedious Epitome Of The Most Important Branches Of Agriculture And Rural Economy by Thomas Green Fessenden. This early 19th?century American manual offers concise, actionable guidance to improve farm productivity, comparing British and American conditions and foregrounding practical, cost?effective methods for farmers. Written for New England settings, it addresses soils, grasses and forage, grain and crop preparation, and livestock management, with extensive coverage of neat cattle, calves, oxen, barns, dairy mechanics, and farm infrastructure. Emphasizing soil stewardship, gradual restoration, drainage, and well?chosen crop and forage combinations, the work advocates seasonally appropriate sowing, careful seed quality, humane handling of animals, and efficient housing. The author situates his advice within empirical testing and references to authorities such as Arthur Young, Bakewell, Sinclair, and Muhlenburg to anchor recommendations. Across topics—from pasture management and dairy operations to woodlands and implements—the volume prescribes practical steps, cost considerations, and planning strategies designed to raise yields, enhance quality, and sustain the farmer’s livelihood.
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The Complete Farmer and Rural Economist: Containing a Compedious Epitome of the Most Important Branches of Agriculture and Rural Economy
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The Complete Farmer and Rural Economist: Containing a Compedious Epitome of the Most Important Branches of Agriculture and Rural Economy
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Complete Farmer and Rural Economist
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Condition: New. KlappentextrnrnThis is a reproduction of the original artefact. Generally these books are created from careful scans of the original. This allows us to preserve the book accurately and present it in the way the author intended. Since the origina. Seller Inventory # 2144929186
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