Miscellaneous Publication, Issue 292 by G. B. Ramaey; James S. Wiant; George K. Link presents 'Market Diseases of Crucifers and Cucurbits', a United States Department of Agriculture bulletin designed to aid the recognition and identification of market-related plant diseases affecting fruits and vegetables in the marketing chain. This volume compiles detailed descriptions of the principal diseases of crucifers (cabbage, cauliflower, Chinese cabbage, Brussels sprouts, kale, mustard, rutabaga, radish, and related greens) and cucurbits (cucumber, muskmelon, watermelon, squash, and pumpkins), including occurrence, symptoms, causal factors, and recommended control measures. It emphasizes field, transit, and storage losses that affect marketability and provides practical guidance for inspectors, processors, and shippers. The publication also notes the economic significance of diseases and includes plates illustrating symptoms and a literature cited section. As the fifth in a series, it expands and updates earlier works to facilitate market inspection and reduce losses from conditions that jeopardize quality and safety of produce in commerce.
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