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My Vegetable Love: A Journal of a Growing Season - Hardcover

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9780395785874: My Vegetable Love: A Journal of a Growing Season

Synopsis

This passionate gardener's daily record of a growing season adds up to one of the best pieces of garden writing in years. But this book is about much more than planting, tending, and harvesting a vegetable garden. It's about all the things that influence this gardener: the weather, the neighborhood, his wife's possibly recurring cancer, the changing nature of the academic community; it's about the last months of his twenty-year-old cat, about his dog, and about all the other humans and animals in his gardening world. And about his family: the aunts and uncles who cared for and fed a six-year-old orphan and instilled in him the understanding that good food was a way of knowing that someone cared. In all the gardens he has tended, the dills he has pickled, and the dinners he has cooked, Klaus has tried to carry on that tradition and pass it on to his own children. No reader will come away from My Vegetable Love untouched by the humor, the lyrical quality of the writing, and above all the

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About the Author

Carl H. Klaus is a professor of English at the University of Iowa.

From Kirkus Reviews

A serenely informal gardener's companion. Klaus, who was director of the nonfiction writing program at the Univ. of Iowa before his recent retirement, is a specialist in the personal essay. His book collects almost a year's worth of brief daily reflections on his Iowa vegetable garden, beginning on March 16, 1995, and concluding on November 24. Unlike other practitioners of the popular garden journal genre, Klaus isn't beguiled by prettiness, either as a grower or as a writer; his pragmatism is reassuringly free of adjectival abandon. This is about as elated as he ever becomes: ``The most important news of the day is that I finished transplanting the tomatoes this afternoon.'' Similarly down-to-the-ground are his notes on marauding groundhogs, never-ending rain, and 100-year-old manure, suggesting common frets and pleasures without rhetorical swoons. Reading him is comforting because he invokes a too easily forgotten seasonal rhythm, page after page, and also because Klaus is very good at introducing human mortality into nature's timelessness as a consistent sidelong subject. He never whines, not even when discussing the serious illnesses of dog, cat, and wife. After some hours spent gardening, dinner is always waiting, and this-- virtuously, yet not prissily--seems like enough: ``Bloody Marys made with our own homemade tomato juice, to go with . . . salmon mousse from a poached Atlantic fillet, the organic endives from California (garlic-stuffed, pimento-stuffed, and Italian-spiced greens), and pumpernickel rye from the Lithuanian bakery in Omaha.'' Any gardener, true-blue or armchair variety, will want to settle down and read Klaus. -- Copyright ©1996, Kirkus Associates, LP. All rights reserved.

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  • PublisherHoughton Mifflin Harcourt
  • Publication date1996
  • ISBN 10 0395785871
  • ISBN 13 9780395785874
  • BindingHardcover
  • Edition number1
  • Number of pages344
  • Rating
    • 4.17 out of 5 stars
      35 ratings by Goodreads

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9780877457077: My Vegetable Love: A Journal of a Growing Season (Bur Oak Book)

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