Items related to The Master Cooking Course: A Step-By-Step Illustrated...

The Master Cooking Course: A Step-By-Step Illustrated Guide to the Preparation and Techniques of Four Gourmet Meals - Softcover

Claiborne, Craig; Franey, Pierre

 
9780399505867: The Master Cooking Course: A Step-By-Step Illustrated Guide to the Preparation and Techniques of Four Gourmet Meals

Synopsis

Hardcover with glossy dust jacket. 1982 126p. 10.25X8.25X0.60 THE MASTER COOKING COURSE A STEP BY STEP ILLUSTRATED GUIDE TO THE PREPARATION AND TECHNIQUES OF FOUR GOURMET MEALS.

"synopsis" may belong to another edition of this title.