Synopsis
The Complete Guide To The Art Of Modern Cookery
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Language Notes
Text: English, French (translation)
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Complete Guide to Modern Cookery
Seller: Goodwill of Silicon Valley, SAN JOSE, CA, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. Supports Goodwill of Silicon Valley job training programs. The cover and pages are in Good condition! Any other included accessories are also in Good condition showing use. Use can include some highlighting and writing, page and cover creases as well as other types visible wear. Seller Inventory # GWSVV.0434239011.G
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The Complete Guide to the Art of Modern Cookery
Published by
Butterworth-Heinemann Ltd, 1979
ISBN 10: 0434239011
ISBN 13: 9780434239016
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Hardcover
Seller: BoundlessBookstore, Wallingford, United Kingdom
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Hardcover. Condition: Good. Light wear to boards. Content is clean with slight age tone. DJ with some edge wear, fading to spine and creasing. PEn marks to lower page ends. Seller Inventory # 9999-999105682856
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The Complete Guide to the Art of Modern Cookery
Published by
Butterworth-Heinemann Ltd, 1979
ISBN 10: 0434239011
ISBN 13: 9780434239016
Used
Hardcover
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
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Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Seller Inventory # rev8224338850
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The Complete Guide to the Art of Modern Cookery
Published by
Butterworth-Heinemann Ltd, 1979
ISBN 10: 0434239011
ISBN 13: 9780434239016
Used
Hardcover
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # rev3665631561
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The Complete Guide to the Art of Modern Cookery
Seller: Anybook.com, Lincoln, United Kingdom
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Condition: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. Dust jacket in fair condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1350grams, ISBN:0434239011. Seller Inventory # 3967281
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The Complete Guide to the Art of Modern Cookery: the First Translation Into English in Its Entirety of Le Guide Culinaire
Published by
Heinemann Educational Books, London, England, 1979
ISBN 10: 0434239011
ISBN 13: 9780434239016
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Hardcover
Seller: Lost Books, AUSTIN, TX, U.S.A.
Seller rating 5 out of 5 stars
Hard cover. Text in English, French. Sewn binding. Paper over boards. 646 p. Audience: General/trade. Very good in very good dust jacket. Seller Inventory # Alibris.0009710
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The Complete Guide to the Art of Modern Cookery
Published by
Heinemann Ltd, Virtue and Company Limited, 1983
ISBN 10: 0434239011
ISBN 13: 9780434239016
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Hardcover
Seller: Tobo Books, Portsmouth, United Kingdom
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Hardcover. Condition: Good. Dust Jacket Condition: Very Good. REPRINT. Wrapper is in a protective plastic. Wrapper is lightly rubbed and lightly marked, boards lightly marked, ink inscription to front free endpaper, Virtue and Company Limited slip over Heinemann Ltd on title page. Clean throughout. Good. Book. Seller Inventory # 006414
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Complete Guide to Modern Cookery
Seller: The Book Spot, Sioux Falls, MN, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: New. Seller Inventory # Abebooks44933