This cookery collection represents an unusual opportunity for the consumer to gain insight into a variety of famous chefs' approaches to cooking. It provides classical, avant garde, traditional and creative recipes, all prepared as part of a US culinary programme.
"synopsis" may belong to another edition of this title.
Seller: Virginia Martin, aka bookwitch, Concord, CA, U.S.A.
Hardcover. Condition: Fine. Dust Jacket Condition: Very Good. Small quarto, hardcover, fine in near fine blue and white and beige dj. Giftable. 306 pp. including index. A rich find of knowledge direct from the kitchens of foremost restaurants and instirutions encompassing many of the great classic cooking tradotopms. 300 recipes each listing ingredients and procedures in order of use and hints. Seller Inventory # 22174
Seller: cookbookjj, Pasadena, CA, U.S.A.
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Book Club Edition. VERY GOOD small spot on surface of fore-edge very good dj. Seller Inventory # MAIN024677I