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The Professional Chef's Guide to Kitchen Management - Hardcover

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9780442226244: The Professional Chef's Guide to Kitchen Management

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Charles A. Salter; John Fuller
Published by Van Nostrand Reinhold, 1985
ISBN 10: 0442226241 ISBN 13: 9780442226244
Used Hardcover

Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.

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Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.22. Seller Inventory # G0442226241I4N00

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Charles A. Salter; John Fuller
Published by Van Nostrand Reinhold, 1985
ISBN 10: 0442226241 ISBN 13: 9780442226244
Used Hardcover

Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.

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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 2.22. Seller Inventory # G0442226241I3N00

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Fuller, John, Knight, John B., Salter, Charles A.
ISBN 10: 0442226241 ISBN 13: 9780442226244
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Seller: Better World Books, Mishawaka, IN, U.S.A.

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Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # GRP92883742

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Fuller, John, Knight, John B., Salter, Charles A.
ISBN 10: 0442226241 ISBN 13: 9780442226244
Used Hardcover

Seller: Better World Books, Mishawaka, IN, U.S.A.

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Condition: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Seller Inventory # GRP37715167

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Charles A. Salter,Fuller, John
Published by Van Nostrand Reinhold, 1985
ISBN 10: 0442226241 ISBN 13: 9780442226244
Used Hardcover

Seller: HPB Inc., Dallas, TX, U.S.A.

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hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_435117177

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